Sixteen years after opening Delfina, the restaurant’s signature spaghetti remains on the menu, a simple dish with a cult following.
2. Sweet Potato Chili
Amp up the flavor with whatever spice you have in this easy, healthy, and incredibly satisfying take on chili.
3. Lentil and Kale Superfood Stew
Ribbons of Kale combined with fire roasted chiles and tomatoes add bright notes to this hearty vegetarian lentil stew.
4. Taco Pasta Salad Recipe
The taco flavors of this pasta salad comes from the salsa and the taco seasonings so be sure to use a really good brand of both. I used a smokey salsa from the deli that was full of flavor and spices and a homemade taco seasoning mix. Because of this I didn’t have to add in any additional seasonings like cumin, paprika, salt, pepper, etc. If your salsa is on the blah side you may need to spruce up the noodles by adding in some spices like cummin, chili powder, oregano, fresh garlic, etc. The noodles should taste flavorful enough by themselves.
5. Homemade Pico de Gallo Salsa
Simple and refreshing! Always a crowd pleaser at parties, watch this simple recipe and make it your own.
6. Moroccan Fava Beans with Charmoula
Today, my really good friend Mhamed, from Morocco, is showing us how to make a wonderful Moroccan appetizer: "Fava Mcharmel" which is fava beans cooked in a spiced sauce. It is a super easy recipe that will make you fall in love with both cooking and Moroccan food once you have tried it!
7. Easy Lentil Soup
How to make a delicious and super easy lentil soup. It is going to be one of your favorites this winter!
8. How to Make a Fancy Rice Salad!
We have a Moroccan saying "The eyes eat first", which means a dish has to be both appetizing to the eyes as well as the palate. Today I am going to show you how to make your rice salad look like a star!
9. Healthy Kale Chips
How many of you are sticking to your New Year’s resolution to eat healthy? Well, here is a simple recipe for Kale Chips that will satisfy your cravings for snacks and help you keep that resolution. Kale is a leafy green vegetable that is super rich in antioxidants and definitely a great addition to your diet.
10. How To Roast Vegetables in the Oven
Every Sunday I like to make an enormous amount of Roasted Vegetables for the week. In this quick tip you will learn how to roast vegetables even easier. This tip will help you get perfectly crisp and delicious vegetables every time.