Soy-Free

10 Soy-Free American Recipes

Drew Glover • March 17, 2015
Summer: roll out the ice box, set up the grill, kick back and let the fire do the cookin'. Fall: visit the local apple orchard and pick your favorite variety of apples for apple pie. Winter: ham, duh! Spring: juice oranges and strawberries are coming back into season!! Next summer: roll out the ice box and start it all over again!Fancy Mac & Cheese Recipe
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1. Fancy Mac & Cheese Recipe
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Great comfort food recipe done just a little bit fancier!
2. BACON BOMB EXPLOSION
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Today I show you how to make the modern BBQ sensation bacon explosion. These taste fantastic, you've really got to try this recipe. Give it a go!
3. In & Out Burgers
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A homemade version of the very tasty In & Out burger. Try it now!
4. Chicken Noodle Soup
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Homemade chicken noodle soup is a staple in nearly every home. Try this quick-and-easy recipe that combines tender chunks of meat, pasta, and flavorful herbs in one steaming bowl.
5. How to Make Bacon Baked Beans
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Watch how to make tasty baked beans flavored with bacon, diced apples, mustard, ketchup, and brown sugar. This recipe takes regular canned baked beans to a delicious new level!
6. Classic Baked Beans
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Baked beans are an American classic. This updated version is perfectly balanced with sweetness from the molasses and brown sugar, smokiness from the bacon, and a bit of acid from the onion, mustard, and tomato paste. Using two different colors of beans creates more visual interest.
7. How to cook Perfect Steak
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Jamie Oliver shows you his way to cook the perfect beef steak and let's you in on the secret of how to get the best from your butcher. (Prices are approximate and based on the price on the day of upload.) Cooked in a pan on a stovetop with a little bit olive oil, seasoned with salt, pepper,garlic and herbs.
8. Pork Tamale Pies Grilled in a Muffin Pan!
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This is no ordinary tamale pie casserole, but it is a crowd pleaser! Get grilling with a unique dish of braised pork, polenta, spicy chilies, and lots of garlic. Grilling Expert Doc Ward cooks up a twist on this classic comfort food in this Grokker Premium video.
9. Wine Country Salad with Prosciutto & Burrata
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The perfect personification of wine country, this farm to table salad features creamy Burrata cheese, wild mushrooms sautéed in white wine, roasted asparagus, prosciutto, arugula and a champagne vinaigrette. Easy to prepare yet packed with the sophisticated flavors of Northern California's wine country, this appetizer salad is a perfectly balanced recipe. Journey with Wine Country Chef Eric Lee as he introduces you to the unique flavors of wine country.
10. Cider Braised Beef Brisket
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Try this simple and easy braised beef brisket. You can make tons of meat that is tender and juicy with these simple steps and few ingredients.
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