Summer: roll out the ice box, set up the grill, kick back and let the fire do the cookin'. Fall: visit the local apple orchard and pick your favorite variety of apples for apple pie. Winter: ham, duh! Spring: juice oranges and strawberries are coming back into season!! Next summer: roll out the ice box and start it all over again!Country Sausage Gravy recipe
1. Country Sausage Gravy recipe
Good eatin' don't get any better than this with this easy to make thick and creamy gravy on Chicken Fried Steak or Milk and Butter Biscuits!
2. Mashed Potatoes
The perfect way to make that creamy mashed potato you always wanted.
3. Buttermilk Fried Chicken with Fresh Herbs
At last, fried chicken that can be served as fine dining. All you need are a few secret ingredients, the right recipe, and a more refined presentation to turn this homey dish into an elegant meal. In this Grokker premium video, Executive Chef David Lawrence shares how to prepare his signature buttermilk fried chicken from his restaurant 1300 Filmore in San Francisco.