Planning a party? Need something quick and delicious to start off a meal? Whatever you are planning if you need delicious Appetizers or Salads to start off your meal course then this place is the place to be. Search and start cooking away!Tartines: Fig & Ricotta
1. Quick and Easy Mozzarella, Prosciutto and Raspberry Salad
Creamy, tart and wonderfully balanced. This moreish salad is oh so simple to assemble and will have the taste buds firing. Join Mark Rigby in this Grokker Premium video as he shows the you the way to healthy salad heaven. You'll never touch 1000 island again!
2. Colorful Sicilian Salad
The beauty of this dish is that not only is it Sicilian, but it brings out the influence of Arab traditions in Sicilian Cooking. This is a perfect salad for a spring or summer picnic, and also wonderful to use for Christmas Eve ("La Vigilia") because of the vibrant colors of the ingredients. Arugula (or rocket), fennel root, toasted pine nuts, pomegranate, red onion, orange and grapefruit combine with a tangy dressing for a sweet and sour combination. Italian cooking expert Chef Joanne Cooke guides you through this Grokker Premium Video recipe step by step giving helpful tips along the way.
3. Tartines: Fig & Ricotta
We're honoring fig season (one of our favorite times of the year) with a fresh fig & ricotta tartine. This is a great seasonal breakfast or snack that's only 5 ingredients!
4. Moroccan Fava Beans with Charmoula
Today, my really good friend Mhamed, from Morocco, is showing us how to make a wonderful Moroccan appetizer: "Fava Mcharmel" which is fava beans cooked in a spiced sauce. It is a super easy recipe that will make you fall in love with both cooking and Moroccan food once you have tried it!
5. Sweet Potato Skins with Sage Pesto and Bacon
Enjoy this family recipe that has sweet potato skins topped with sage pesto, crispy bacon, and fresh arugula. The sweet and salty combination of this dish hits all the right taste buds. Author and Food Blogger Whitney Bond shows how to beautifully present it to your guests in this Grokker Premium video.
6. Smoked Trout, Red Grape and Fennel Salad
Perfect as a light Summer starter but with all the sophistication to impress your friends at a dinner party. Fennel & trout work so well together and are enhanced by a tangy tartare style dressing. Watch Chef Mark Rigby in this Grokker Premium video as he shows you what an absolute cinch this dish is to make. See the rest of Mark's Super Salad Series on his profile page.
7. How to Make a Fancy Rice Salad!
We have a Moroccan saying "The eyes eat first", which means a dish has to be both appetizing to the eyes as well as the palate. Today I am going to show you how to make your rice salad look like a star!
8. Smokey Chorizo and Butterbean Salad
Picante and sweet this warm chorizo salad will please all at a barbecue. Join Mark Rigby in this Grokker Premium video as he shows you how to prepare this warm and nutritious salad in the comforts of your own home.
9. Make it your own - Herb Salad
This delicious and fresh herb salad was inspired by Sage's trip to Greece. It is quick and easy to make, and is perfect for lightlunch or as a side salad for any dinner. Watch Sage Russell make classic recipes from around the world his own in this Grokker Premium video. Enjoy Sage's Make it your own series and remember to add your own inspiration, and share your photos by posting an 'I Did This'.
10. Chorizo and Potato salad
Smokey and sumptuous. This savoury Spanish salad is perfect for those long summer days and a great accompaniment to a tangy Sangria. Follow Sage Russell in this Grokker Premium video as he takes you through his simple steps to perfect this zesty, pungent and delicious salad.