Planning a party? Need something quick and delicious to start off a meal? Whatever you are planning if you need delicious Appetizers or Salads to start off your meal course then this place is the place to be. Search and start cooking away!Homemade Ricotta Cheese by San Francisco Chronicle
1. Tom McNaughton's Homemade Ricotta
There is no simpler cheese to make at home than ricotta, which takes all of 10 minutes and is legions better than store-bought.
2. Crab, Avocado and Rocket Salad
Mark Rigby showcases his stunning white crabmeat, with a simple salad of tomato, rocket & creamyavocado. Mark adds a twist in this Grokker Premium Video by using the brown meat in the dressing to elevate this dish to a league of its own.
This special recipe comes from Stanford child health and nutrition professor Maya Adam's German Grandmother. It is super easy to make and will fill your house with the fresh smell of dill and herbs. Watch all of Maya's Grokker Premium videos for easy, nutritious recipes for your family.
5. Seared Tuna Panzanella Salad
Rustic and fresh. This Tuscan inspired salad has added sophistication from seared tuna, capers, red onion, and basil, all topped with a lemon zest dressing. Personal Chef Mark Rigby shares his Panzanella Salad recipe in this Grokker Premium video.
6. Raw Vegan Caesar Salad
Get healthy with this amazing vegan substitute for Caesar salad. Raw Living Expert Leah Putnam replaces egg yolks with almonds and nori for anchovies to make this vibrant and healthy Caesar salad that everyone will love. Follow Leah and her healthy raw vegan Grokker Premium videos on her Grokker expert page.
7. Ahi Tuna Avocado Toast
We made another (chic!) avocado toast recipe with A Cozy Kitchen - This is a well-rounded & satisfying mix that's perfect to try for lunch this weekend.
8. Tartines: Fig & Ricotta
We're honoring fig season (one of our favorite times of the year) with a fresh fig & ricotta tartine. This is a great seasonal breakfast or snack that's only 5 ingredients!
9. Beer Braised Saffron Carrots | Hungry for the Holidays
These multi-color carrots sprinkled with exotic saffron couldn't be easier and are a delicious compliment to any holiday meal.
10. Brussels Sprouts and Farro Salad | Hungry for the Holidays
Warm farro and roasted Brussels sprouts are not only healthy and delicious they're a terrific accompaniment for your holiday table.