Soy-Free

10 Soy-Free Appetizers & Salads Recipes

Drew Glover • March 17, 2015
Planning a party? Need something quick and delicious to start off a meal? Whatever you are planning if you need delicious Appetizers or Salads to start off your meal course then this place is the place to be. Search and start cooking away!Homemade Ricotta Cheese by San Francisco Chronicle
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1. Tom McNaughton's Homemade Ricotta
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There is no simpler cheese to make at home than ricotta, which takes all of 10 minutes and is legions better than store-bought.
2. Turkish Grated Carrot & Yogurt Salad
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Learn how to make a typical salad from Turkish cuisine, using sautéed carrots and yogurt. This dish is a great accompaniment to grilled meats, barbecue, fish, quiche and also makes a great dip with crusty French bread. Executive Chef Geoff Rigby shares his favorite salad in this Grokker Premium video.
3. Beer Braised Saffron Carrots | Hungry for the Holidays
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These multi-color carrots sprinkled with exotic saffron couldn't be easier and are a delicious compliment to any holiday meal.
4. Sweet Potato Skins with Sage Pesto and Bacon
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Enjoy this family recipe that has sweet potato skins topped with sage pesto, crispy bacon, and fresh arugula. The sweet and salty combination of this dish hits all the right taste buds. Author and Food Blogger Whitney Bond shows how to beautifully present it to your guests in this Grokker Premium video.
5. Incredible Italian Scotch Egg
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Gennaro had a dream -- and it came true! His unique recipe for a meat-free Scotch Egg is both mouth-watering and genius. In this video Gennaro creates it for the very first time and is more than pleased with the result. Please, press play and watch history in the making.
6. Polenta Crouton and Arugula Salad
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This delightful salad combines ingredients straight from the farm, along with homemade croutons made from polenta and a delicious vinaigrette dressing. Chef Pilar Sanchez shares this fresh arugula salad that will start off your summer party with a bang! Check out all of Chef Pilar’s Grokker Premium video collection “Taste of Napa” for amazing recipes.
7. Potato Salad
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This is such a great make ahead salad, perfect for a BBQ and even better served with a fresh homemade burger. Mark Rigby's signature Potato Salad combines four types of onions and this Grokker Premium video forms part of his Super Salads Series.
8. Winter Salad of Crassane Pears and Radicchio
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Learn how to make a lovely winter salad using seasonal ingredients! Crassane pears, radicchio and lardo are a perfect combination for a flavorful appetizer or an antipasto platter. Lardo will bring a very mild and creamy flavor without being greasy and the sweetness of the Crassane pears will balance very well with the bitterness of the radicchio. Chef Josh Posner impresses us again with this classic italian dish in this Grokker Premium video, part of his Seasonal Nosh series.
9. Chorizo and Potato salad
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Smokey and sumptuous. This savoury Spanish salad is perfect for those long summer days and a great accompaniment to a tangy Sangria. Follow Sage Russell in this Grokker Premium video as he takes you through his simple steps to perfect this zesty, pungent and delicious salad.
10. Light and Crunchy Jicama & Papaya Salad
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Fresh and light this refreshing salad provides the perfect balance to the heaviness of a BBQ meal. Featuring the sweetness of papaya, the citrus notes of lime, and the crunch of jicama, this is not your average coleslaw. Grilling Expert Doc Ward shares a uniquely flavorful recipe in this Grokker Premium video, part of his Grilling series.
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