Milk

10 Baking Recipes with Milk

Drew Glover • March 17, 2015
Life is about balance. When you're celebrating a special occasion or just have a hankering for something delicious, this is your spot.Glazed Raisin Danish by Anna Olson
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1. Glazed Raisin Danish - Breakfast Baking
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These raisin danishes are Anna's secret family recipe that was passed down to her from her grandmother. Packed full of raisins and cinnamon and topped with a super simple glaze, these danishes are perfect to impress your friend, or just to keep them all to yourself! Join Anna Olson in this Grokker Premium Video as she takes you through her Breakfast Baking series; the ultimate guide of the techniques, tips, and recipes for all of your breakfast baking needs.
2. Cinnamon Apple Sticky Buns - Breakfast Baking
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Topped with a crunchy oat streusel and a sticky cinnamon base, these sticky buns also hide a fresh apple filling, making them a decadent weekend treat. Join Anna Olson in this Grokker Premium Video as she takes you through her Breakfast Baking series; the ultimate guide of the techniques, tips, and recipes for all of your breakfast baking needs.
3. Fresh Blueberry Scones - Breakfast Baking
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These traditional British scones are soft, flakey, and tender, and they are packed full of fresh blueberries that burst with flavor when you bite into them. These scones are absolutely perfect for a late brunch, smothered in a generous portion of clotted cream or greek yogurt. Join Anna Olson in this Grokker Premium Video as she takes you through her Breakfast Baking series; the ultimate guide of the techniques, tips, and recipes for all of your breakfast baking needs.
4. Light Lemon Layer Cake
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Welcome to Anna Olson's Quintessential Cakes Series! Over this series of 10 recipes, you will be taught all the fundamental techniques and methods to create perfect cakes every time. In the eighth episode, you will be shown how to make a delicious light and refreshing lemon layer cake, this cake is subtly lemon-flavored, with the zest adding the lemon flavor and the buttermilk supporting a gentle tartness. This is intentionally designed so that the lemon curd filling stands out in color and in lemon intensity. So get ready to get baking and join Anna Olson in this Grokker Premium Video, as she helps you to master her Quintessential Cakes.
5. Sweet Summertime Victoria Sponge Cake
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Welcome to Anna Olson's Quintessential Cakes Series! Over this series of 10 recipes, you will be taught all the fundamental techniques and methods to create perfect cakes every time. In the second episode, Anna will show her delicate and light Victoria sponge cake, filled with sweet home-made whipped cream, and strawberry jam, making this a perfect summertime treat. So get ready to get baking and join Anna Olson in this Grokker Premium Video, as she helps you to master her Quintessential Cakes.
6. Blackberry Cheesecake Swirl Recipe
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We've switched up the traditional biscuit base with super light sponge to make this a cheesecake with a difference. We also show you a cool technique that's easy to do at home and makes your cake look pretty special - great for showing off in front of your mates.
7. Easy Cherry Clafoutis
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A Cherry Clafoutis is made by covering sweet cherries with a pancake-like batter and then baking it in a hot oven until the batter has set with nicely browned, and slightly puffed edges. The clafoutis should be served immediately, while it is still warm, with a dusting of confectioner's (powdered or icing) sugar.
8. Thanksgiving Pumpkin Crumble Cake
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Pumpkin Crumble Cake Recipe combines the best of pumpkin pie with cake. This is the perfect Thanksgiving Holiday dessert. Pumpkin crumble cake is sort of a pumpkin pie and a pumpkin cake in one. I like to use Betty Crocker Super moist Yellow Cake Mix for this recipe. This cake has all the yummy flavors of a pumpkin pie but the heartiness of a cake. It's the perfect dessert to have during the holidays or bring to a holiday party. It's fast an easy and always a crowd pleaser. It was featured recently on the Betty Crocker Facebook Fan Page! I got this recipe from a friend years ago when she made it for a potluck dinner. I modified it a little over the years. I think it is the right combination of pie and cake. Enjoy!
9. Blueberry Streusel Scones
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The crunchy sweetness of the streusel makes this Blueberry Streusel Scone extra special as it goes so well with the sweet tanginess of the blueberries. So try it and you may find yourself sprinkling a little streusel on all your scones.
10. Spiced Carrot Cake with Rum & Candied Ginger
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Follow along with this surprisingly easy recipe, and you will be delighted at how light and moist this cake turns out! Flavors of orange and lemon zest, candied ginger, coconut, sultanas (raisins), and a little dark rum infuse this double layer carrot cake giving it a balance of nutty and spicy notes. In this Grokker Premium video, Dessert Chef Ella Caulier shares her take on a delicious carrot cake that you don't get everyday.
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