Getting ready to set up a BBQ party for the SuperBowl or just to enjoy the good weather? This is the place to find tips and recipes on Grilling.T-Bone with Lemon Butter by Billy Parisi
1. T-Bone Steak with Lemon-Thyme Butter
If you want the best of both worlds, the T-bone is what you need to get! Learn what to look for when choosing this meat and what makes it taste so good. Watch Chef Billy Parisi fire up the grill and cook up this amazing T-bone with maitre d' butter that is made with lemon, thyme, garlic, parsley, and shallots in this Grokker Premium video. For more tips and tricks, be sure to check out the rest of the videos in Billy's Prime Cut series.
2. Apple & Mesquite Smoked Ribs with Docums Dry Rub
Smoking hot! A simple yet special dry rub from Grilling Expert Doc Ward and a combination of smoking woods, are the secret to the greatest ribs you've ever tasted. Learn the steps to preparing these smokey ribs that will have your guests begging for more. Watch all of Doc's Grokker Premium videos on grilling.
3. Colorful Grilled Vegetables for Summer Barbecues
Quick and easygrilled vegetables. The secret to perfectly grilled veggies is in the seasoning. Grilling Expert Doc Ward shares this colorful grilling recipe featuring plenty of garlic and a touch of rosemary in this Grokker Premium video.
4. Shrimp with Orange Marmalade Chipotle Sauce
Doc's Fiery Chipotle Orange Marmalades glazed over grilled Shrimp! Another way to enjoy your summer BBQ with our Grokker Premium videos!
5. Roasted Tomato & Jalapeño Red Salsa
Simple, easy, and a great kick for your next grilling party! It's got a great spice and vegetable mix with ingredients like Serrano chilies, cilantro, jalapeno pepper, green onions and tomatoes. Grilling Expert Doc Ward grills up a quick salsa mix in this Grokker Premium video.
6. Surf & Turf BBQ Grilled
Looking for a summertime treat on the BBQ? Consider a surf & turf dinner! A sure crowd pleaser for any get together!
7. Korean Grilled Mackerel
This dish is called Godeungeo gui – grilled mackerel. This salty mackerel side dish is one of the most common fish dishes in Korea. Mackerel is known as a fish that is a great source of nutrients such as good fat (omega 3 fatty acids), protein, vitamins, and minerals!