A lot of people say that breakfast is the most important meal of the day. Well, now you will have tons of recipes to cook with this place. Cook and share your experience and your own recipes!Italian Tomato Eggs by San Francisco Chronicle
1. Suzette Gresham’s Italian Tomato Eggs
This recipe for eggs are poached in a simple, plain tomato sauce, is a favorite of Acquerello chef Suzette Gresham’s family.
2. My Breakfast Burrito
Learn how to make a deliciousbreakfast burrito in just over five minutes!Ingredients:2-3 par-boiled potatoes1/2 lb spicy italian sausage3-4 whole eggs2-3 roasted green chilies or 1/2 can of green chili4-5 strips of crispy bacon1/2 cup pico de gallo (tomato, onion, cilantro, jalapeño, lime juice, salt)1/2 cup Shredded cheese
3. Adrienne's Breakfast Tacos
A smaller cousin of the breakfast burrito, the breakfast taco made with spinach and almonds is a satisfying and healthy breakfast option.
4. Huevos Rancheros
This delicious twist on Huevos Rancheros is a fun and filling breakfast dish. Enjoy this bright rendition on a the Mexican classic.
5. Spicy Tomato Omelette by Joudie Kalla
Welcome to the Final of the Food Blogger Challenge. Joudie Kalla’s take on this breakfast food has quite a kick! Joudie uses fresh mint, lemon, and a green chili for a spicy, delicious omelette that is found all over the Middle East. If you like Joudie’s cooking in this Grokker Premium Video, Love her video below, and make sure to come back to check out the rest of the series.
6. South American Brunch
Jamie's fresh and tasty brunch recipe uses a great South American staple food -- Quinoa. It's got loads of health benefits and if you've never tried it before give it a go for something that little bit different.
7. Trisha's Country Quiche
Trisha guarantees even "real men" will eat her easy, savory Country Quiche.
Few ingredients, fast, and delicious! This open faced sandwich is awesome for a snack or a party.
10. Perfect Scrambled Eggs! by Gordon Ramsey
Think you know how to prepare scrambled eggs? Check out this take on how to prepare this classic breakfast meal. Includes some grilled mushrooms and tomatoes and adds in cream fraiche and chives into the eggs. Give this recipe and technique a try and see if you agree that these are the perfect scrambled eggs.The Scottish-born and English-raised chef Ramsay opened his first restaurant at age 31 in London's Chelsea neighborhood. The eponymous restaurant was awarded three Michelin stars within its first three years. Ramsay went on to open some of London's most famous restaurants, including the Savoy Grill and Petrus. In 2003 he went international, expanding in urban destinations from Tokyo to New York to Los Angeles.