Garlic

5 Chinese Recipes with Garlic

Drew Glover • March 17, 2015
Shanghai dumplings, stir-fry dishes, chow mein, noodles, stinky tofu, and Dongpo pork. The list goes on and on and your choice of dishes in endless. Watch and learn to make amazing Chinese dishes and share with the people you love!Crispy Shrimp Chow Mein Recipe
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1. Crispy Shrimp Chow Mein Recipe
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There is nothing better than prawns coated with something crispy. Usually its breadcrumbs, but we're using prawn crackers... a double whammy of prawn! We also crisp them up in the oven...much healthier than deep frying :) Our prawns are served with wok fried noodles and crunchy veg!
2. Chinese Pork Dumplings
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Watch how to make traditional Hong Kong-style dumplings filled with ground pork from Seattle's Liana Café House as well as a delicious dipping sauce. They're surprisingly simple and fun to make. You'll see how to fill and seal the dumplings before browning and steaming them and how to make a simple dipping sauce.
3. Broccoli & Beef with General Tso's Sauce
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Chef Rob Lafond, of JTM Food Group, prepares a school food service recipe for Broccoli & Beef with General Tso's Sauce.
4. How To Make Beef And Oyster Sauce
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Beef in Oyster Sauce is a much sought-after dish in Chinese restaurants today. Asian cooking instructor Chef VanRoo will show you step by step how to make this delicious dish in a wok or skillet right in your home kitchen. Her Beef and Oyster Sauce recipe is easy to make - and the ingredients can be found in the specialty food section of any large grocery store.
5. Pan-Fried Pork Chop With Spicy Salt
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Pan-fried Pork Chop With Spicy Salt. Home made spicy salt used to marinate this amazing pork chop.
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