Looking to impress someone with a delicious main course? This place has tons of recipe to help you find that perfect dish to share with your love one, family, or guests.Chicken Noodle Soup by Stephanie O'Dea
1. Chicken Noodle Soup
Flavorful stock, fresh-cooked chicken, seasonal vegetables, and spaghetti noodles give new life to this classic.
2. The Best Roast Turkey Recipe
With this perfect simple recipe, dry and tasteless turkey is a thing of the past. Cooking without stuffing reduces the cooking time thereby preventing the bird from drying out. Covering with butter, bacon and foil also helps lock in the flavors for a wonderfully rich, moist buttery turkey. It also produces juices that can be used to make a great gravy . The times quoted here are for a 4.5kg turkey. See below for other cooking times.
3. Stuffed Pork Loin Roast | Hungry for the Holidays
Stuffed with raisins, herbs and shallots and roasted on a bed of yellow onions, this pork loin is a superb centerpiece for your holiday table.
4. Pasta Recipe - Chicken and Sausage with Bowties
A bite of this meatloaf tastes like a bacon cheeseburger without the bun. Ground beef is mixed with sharp cheddar, grated onion, garlic, and ketchup; formed into a loaf; and covered with bacon slices. After it’s baked, a quick broil makes the bacon on top extra crispy. The whole thing’s so easy you’ll have time to spare, which you could use to make homemade potato tots to serve on the side.
6. Man-Pleasing Meatloaf with BBQ Sauce
This recipe is easy, moist and flavorful. The BBQ sauce glaze really adds a nice tang to the top. Great when served with roasted veggies, cheesy potatoes and yeast rolls. Its one of those hearty, filling meals that makes you just wanna sit back and stare at your plate when your done, completely satisfied with what just happened.
7. Grilled Lamb Burgers with Tzatziki Sauce
Lucinda Scala Quinn continues grilling the lamb burgers while she makes a salad with sliced red onion, fresh parsley, tomatoes, salt, and olive oil then she shows you how to assemble a lamb burger in a pita pocket.
8. Moroccan Chicken Pot Pies
Individual pies are fun to eat and take less time to cook. This one is mildly spiced with North African harissa flavors.
9. Cajun Honey-Baked Ham
This easy, delicious recipe is perfect for entertaining during a holiday when you have to feed a ton of people with one awesome dish.Using beer, wildflower honey and spices, chef Guas puts together a simple glaze for that traditional Easter dinner's honey-baked ham, but with his own Creole twist. Called a fete ham, this is customary to eat on Easter in the Louisiana Bayou. He suggests serving it sliced with mustard and bread rolls for a big, crowd-pleasing meal.