Looking to impress someone with a delicious main course? This place has tons of recipe to help you find that perfect dish to share with your love one, family, or guests.Roast Pigeon in a Fig by Loyd Grossman
1. Pigeon in a Fig & Madeira Sauce by Ed Smith
In Round 1 of the Food Blogger Challenge, Edward Smith shows us how to cook a delicious pigeon in a fig and madeira sauce. This modern British dish uses sweet butternut squash and dark cavolo nero kale to perfectly complement the rich flavor of the pigeon and the madeira wine jus. Join Loyd Grossman in this Grokker Premium Video as he tries Edward's original dish, in the first round of Grokker's Food Blogger Challenge. Remember to love this video below, if you would like to see Edward in the next round.
2. Lamb Kofta - Easy Turkish Meatballs
These lamb koftas are incredibly easy to make, and absolutely delicious. Small savory meatballs seasoned with the flavors of Istanbul and ready in under 20 minutes. Watch Sage Russell make classic recipes from around the world his own in this Grokker Premium video. Enjoy Sage's Make it Your Own Series and remember to add your own inspiration, and share your photos by posting an 'I Did This'.
3. Swedish Meatball
There a loads of meatball recipes from all over the world but the smaller Swedish version made of beef and pork have always been particularly popular. Here is our version of this great dish, without the flat-pack furniture!