Looking to impress someone with a delicious main course? This place has tons of recipe to help you find that perfect dish to share with your love one, family, or guests.Indian Chicken Pilau by Loyd Grossman
1. Indian Chicken Pilau by Asma Khan
Welcome to the Final of the Food Blogger Challenge. Asma Khan's rice dish is made with cinnamon, chicken stock, and a Greek yogurt reduction for a main course that is full of subtle and savory flavors. If you like Asma's cooking in this Grokker Premium Video, Love her video below, and make sure to come back to check out the rest of the series.
2. Cranberry Glazed Turkey Breast
You've got to try this recipe for an amazing flavor-packed turkey that is perfect for a holiday family meal! Author and Food Blogger Whitney Bond shares her family recipe for a turkey breast that includes a 3-part flavor process that starts with a brine, then a spice rub and finally a sweet cranberry glaze. Watch all of Whitney's holiday Grokker Premium videos for more delicious recipes.
3. Orange Glazed Ham
Have you ever tried to boil a ham at home? This recipe takes little effort to prepare and tastes delicious. It is so easy to make and you can use leftovers for ham sandwiches and other recipes in the week.
4. Bacon-Wrapped Smoked Turkey
This recipe calls for many ingredients and some planning, but the finished turkey’s rich, smoky flavor and juicy meat is more than worth it. First, the turkey is brined in a cider-spice brine to season it inside and out. Then, it gets rubbed with butter, honey, and a barbecue spice rub. Next, it's wrapped in bacon and smoked on the grill. As the bird finishes cooking, it gets spritzed with apple juice to beautifully burnish the skin and keep the meat moist and flavorful.
5. Chinese Pork Belly Recipe
Pork belly is being used more and more often. It's cheap and tastes amazing...what's not to like? You might think it's difficult to cook perfectly but we make it foolproof with this recipe. You don't often see potatoes in Chinese cooking, but flavoured with sesame and soy they fit perfectly in this dish!