Ribbons of Kale combined with fire roasted chiles and tomatoes add bright notes to this hearty vegetarian lentil stew.
2. Mahi Mahi Tacos
Guajillo chille infused, delicately cooked filet topped with fresh tomatillo and serrano salsa, all rolled into homemade corn tortillas. This bright and fresh take on the traditional taco is perfect for any family lunch or dinner.
3. Carne Asada Tacos
Flavorful flank steak marinated in fresh garlic and black peppercorns and worshestershire topped with charred tomatillo salsa, all rolled in homemade corn tortillas with a little cilantro and lime for garnish. This modern twist on a mexican classic will inspire you to stay in on taco night.
4. Chicken Tinga Tacos
Roasted shredded chicken simmered in a traditional smokey Mexican tomato sauce. Topped with queso fresco, sour cream and fresh avocado - all rolled into homemade corn tortillas. Enjoy!
5. My Breakfast Burrito
Learn how to make a deliciousbreakfast burrito in just over five minutes!Ingredients:2-3 par-boiled potatoes1/2 lb spicy italian sausage3-4 whole eggs2-3 roasted green chilies or 1/2 can of green chili4-5 strips of crispy bacon1/2 cup pico de gallo (tomato, onion, cilantro, jalapeño, lime juice, salt)1/2 cup Shredded cheese
6. Beth's Easy Minestrone Soup
This thick italian classic is delicious and packed with veggies. It's great for a cold winter night or an after work snack. Enjoy!
This nostalgic dish reminds us of summer with it's seasonal vegetables and bright flavors. It's a healthy meal great for any family meal. Enjoy!
8. Warming Keema Minced Lamb with Garam Masala & Cinnamon
This keema minced lamb is absolutely perfect for the cold winter months to warm you up with its lightly spiced and complex flavors. Traditionally the peas are added to give the dish a wonderful sweetness, but you can make it plain or add what you prefer, such as diced peppers, sweetcorn or mushrooms. Fresh, hot, and quick, it is an easy supper and the leftovers are also great on top of a steaming, buttery, baked potato. Join Vicky Bhogal in this Grokker Premium Video, as she introduces you to her favorite family recipes, to really get you cooking like Mummyji.
9. Chinese Sweet and Sour Pork Stir Fry
In this homestyle version of sweet and sour pork, Linda Anusasananan transforms a restaurant favorite into a light and refreshing meal perfect for anytime of the year. This traditional Chinese dish can be served as a main course or a part of any multi-course meal.
10. Classic French Fish Soup with Croutons and Garlic Mayonnaise
If you’ve got vegetables in the refrigerator and fish stock on hand, you can make an amazingly flavorful base for the mixed fish soup in this Grokker Premium video. For this installment of the Seafood Secrets series, Chef Valentine Warner will show you his tips and tricks for balancing the flavors of a variety of herbs, fish, and prawns. To top it off, this soup is complemented with homemade croutons and a rouille-style garlicmayonnaise.