At the center of fine dining, French cuisine is known for its beautiful preparation and presentation. If you're looking to impress your loved one or guests, the sophisticated French approach to cooking will set the mood.Best French Onion Soup Recipe
1. Best French Onion Soup Recipe
French Onion Soup is a far cry from the Lipton onion soup packet, but it's not much harder to make. Watch as BC Hoffman and Judith Jones make delicious, deceptively easy onion soup recipes from culinary legend Julia Child and Recipe Wars favorite Tyler Florence. Learn all the tips and tricks that go into making this classic French recipe a perfect, hearty, flavorful winter comfort food and find out whose French Onion Soup Recipe was the best.
2. Lobster Croque Monsieur
Lobster, bacon, and truffle oil combine to create this French version of a grilledcheese sandwich. Served hot on buttery brioche and smothered in Mornay Sauce, this elegant and impressive sandwich can be whipped up in minutes. For more of Chef Roland Passot's Grokker Premium videos, please check out his Profile page.
3. Quick Cassoulet Recipe - French Pork and Bean Casserole
Quick, easy, and meaty french classic. Try this Cassoulet recipe for your next quick meal!
4. Vegetarian Chickpea Cassoulet
Who said vegetarian cooking needs to be boring? Chef Brett MacDonald shows us how to make a delicious Vegetarian Chickpea Cassoulet dish using chickpeas, hazelnuts, tomato marmalade, garlic, shallots and various spices.
5. Lobster Bisque
French Lobster Bisque made easy by Michelin Award Winning Chef Roland Passot. Learn why female lobsters are better than males, and how to tell them apart. This Grokker premium video has all you need to show you how to make the perfect velvety bisque. So grab your lobster, cayenne pepper, a little bit of brandy, and cream, and join Chef and Owner of La Folie, Roland Passot as he shares his recipe for Lobster Bisque.