With amazing flavors of spices, chicken, and shitake mushrooms this family favorite and easy lasagna dish is perfect for a quick dinner. Maya Adam shows how to cook this fresh homemade lasagna that is cheesy and meaty in this Grokker Premium video.
2. Gluten Free Chicken Parmesan
Oven Fried Chicken Parmesan gets lightened up by skipping the frying pan and heading straight towards the oven. Many dieters run from this Italian classic to avoid the fat and calories. But, in this version, I've used an oven frying method and low fat mozzarella. I'll also show you an easy side dish that has veggies mixed in with the pasta to round out this meal as a healthy option for dinner.
3. Gluten Free Pizza
In case you’re unfamiliar with the history of the Pizza Margherita, the original version was made in 1889 by Chef Raffaele Esposito to honor Queen Margherita during her visit to Naples. The tomatoes, mozzarella, and basil, were meant to represent the colors of the Italian flag. There’s really something to be said about simplicity. This was my second attempt at making pizza crust since becoming gluten free. The recipe itself is very simple.