If a single word describes Indian food, it's spice. Food from the land of spices is incredibly flavorful yet healthy because of its use of herbs and spice for flavor. If you're new to Indian cooking, youll want to start by experimenting with spice mixes.Saffron Almond and Black Pepper Rice by Vicky Bhogal
1. Saffron Almond and Cracked Black Pepper Rice
This Saffron rice has a golden hue and a decadent flavor; the perfect companion to creamy dishes! Join Vicky Bhogal in this Grokker Premium Video, as she introduces you to her favourite family recipes, to really get you cooking like Mummyji.
2. Gluten-Free Chicken & Yellow Rice Balls
Introduce your kids to the wonderful flavors of Indian cuisine with this easy to prepare dish. These deliciousrice balls are spiced with cumin, coriander, tumeric, mild chili powder, and serrano chili. Follow Maya Adam in this Grokker Premium video as she demonstrates how to create these tasty treats, with just the right amount of spice, the whole family will love.shows you a unique way to get your kids in love with Indian flavors in this Grokker Premium Video.
3. Chicken Tikka with Sun Dried Tomato
This delicious chicken tikka with sun dried tomato is a healthy and easy option for any dinner party. Impress your friends with this modern take on an Indian classic. Watch Vineet Bhatia in this Grokker Premium video share some of his Indian cuisine secrets.
4. Indian Wild Mushroom Biryani
This wonderful, aromatic wild mushroom biryani would make a wonderful dinner to impress your friends. Healthy, vegetarian and flavourful, let Vineet introduce you to his take on the classic Indian biriani. Watch Vineet Bhatia in this Grokker Premium video share some of his Indian cuisine secrets.
5. Indian Coconut Prawn Curry with Lemongrass
Join Vineet Bhatia as he takes you on a journey of his progressive take on Indian cooking. Vineet was Europe's first Indian chef to be awarded a Michelin star, so get ready to learn from an expert. This beautifully light prawn curry is flavored with garlic, chili, ginger, lemongrass and perfumed with kaiffir lime leaves and served with corianderbutterrice. A true treat from South India.
6. Rice Pudding with Raisins
An Indian take on this classically English dessert. Green cardamom adds a distinctly Indian flavor that blends beautifully with the richness of heavy cream, sweetness of raisins, and crunch of toasted almonds. Culinary Traveler Ryan Isaak shares another approachable Indian recipe in this Grokker Premium video.
7. Indian Crispy Dosa
Dosa is on the menu today with this crispy restaurant style dosa recipe. Dosa, a delectable crepe made from rice and urad daal, can be had plain or as “Masala Dosa” with the addition of Potato Masala.
8. Tandoori Salmon
Are you a fan of Indian food but tend to find curries quite greasy? Do you always order the same old thing at an Indian Restaurant? Have you ever considered trying fish in a curry? This dish combats all of these by offering a light and healthy curry, without the need to leave the comfort of your own home.