Lemon

1 Japanese Recipes with Lemon

Drew Glover • March 17, 2015
Raw fish, steamed fish, deep-fried fish - you name it and Japan has it! Japanese cuisine has elevated seafood in every way possible. With a focus on fresh fish and raw food, Japan€'s population is one of the longest-lived in the world.Japanese Fried Chicken
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1. Japanese Fried Chicken
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Karaage (also called Tatsutaage) is Japanese fried chicken. It is usually cooked for lunch, dinner, or bento. Also, it is the best party recipe favored by most people!
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