This video will show you how to make Yakitori, Japanese grilledchicken on a skewer. You can make this on a frying pan at home. So easy!
2. Agedashi Tofu
Agedashi tofu is a very old Japanese recipe for fried tofu.
3. Tofu Steak with Mushroom Topping
These delicious and healthytofu steaks are quick and easy to make, and are absolutely perfect for any vegan or vegetarian, but the meat eaters will love them as well. Watch Reiko Hashimoto in this Grokker Premium video share some of her Japanese cooking secrets with you.
4. Sweet Miso Eggplant
Creamy and succulent, the perfect starter for a Japanese feast. This traditional dish combines the sweet umami flavourings of the miso and balances it with lightly grilled eggplants, aubergines, to make a winning combination. Join Reiko Hashimoto in this Grokker Premium video as she shows the simple steps to recreate this classic Japanese dish and plate it with style.