The flank steak is one of those overlooked cuts of meat, but cooking it on a very high heat with the right tips can make this meat perfect as the Carne Asada. Seasoned with cumin, brown sugar, coriander, paprika, and much more, this dish from Chef Billy Parisi is a Mexican favorite. Watch this Grokker Premium video and all of Billy's videos in his Prime Cut series.
2. Steak Fajitas
In the Plated test kitchen cooking up a delicious and easy recipe: Steak Fajitas!
3. Seared Steak Fajitas
For a fast, low-calorie dinner, try this Tex-Mex classic. It uses top round steak, which is a very lean cut of beef, plus it packs plenty of fresh flavor. Other lean cuts of beef, like eye of round or top sirloin, will also work in this recipe.
4. Vegan Recipe: Fajita Quesadillas
Chef Roberto Martin puts a twist on a childhood favorite with a vegan fajita quesadilla that trades meat for a colorful array of deliciously seasoned veggies!
5. Easy Chicken Fajitas
There is no sound quite like the distinctive sizzle of a fajita platter fresh from a restaurant kitchen. In this episode of The Easiest Way, Lisa Lavery of the CHOW Test Kitchen shows you how to use our Basic Chicken Fajitas recipe to create your own Tex-Mex-inspired dinner at home.
6. How to Make Fajitas, Steak Fajitas, Fajita Marinade
The purpose of this video is to share a delicious fajita marinade great for veggies, meats and seafood.
7. Chicken Fajitas
EAT IT is a brilliant home cook who has been doing some lovely simple recipe videos. Its now up to you.... what would you like him to cook for you?
8. Smoked Chicken Cheese Quesadilla Recipe
This ChickenCheese quesadilla recipe is so easy to whip up which is always a plus when it comes to lunch. I vary the fillings so that we don’t get bored. So far this week we’ve had spinach, gouda and chicken, roasted tomato and cheese, and this smoked chicken and cheese, all super delish!!!
9. Fresh Mexican Chicken Soup
This recipe make a big pot of savory, fresh, addicting mexican chicken soup full of fresh veggies, chicken, rice, broth and lots of cilantro. It comes together pretty easy once you're done with all the chopping of the fresh veggies. Be sure to use only fresh veggies since frozen or canned just will not do this soup justice.
10. Homemade Steak Fajitas Recipe
Flank or Skirt Steak, but you could also use sirloin steak, chicken, turkey, etc.Marinade: cilantro, garlic, scallions/green onions, lime jiuce, chili powder, cumin, vegetable oil, saltgood tips on freezing the steak before cooking, cutting against the grain, etc.peppers and onionssour cream, guacamole, salsa, tortillas