A lighter approach to tortilla soup packed with veggies, and deep flavors. A little patience goes a long way in this dish so take your time and taste the flavors transform.
2. Carne Asada with Smoky Flank Steak & Peppers
The flank steak is one of those overlooked cuts of meat, but cooking it on a very high heat with the right tips can make this meat perfect as the Carne Asada. Seasoned with cumin, brown sugar, coriander, paprika, and much more, this dish from Chef Billy Parisi is a Mexican favorite. Watch this Grokker Premium video and all of Billy's videos in his Prime Cut series.
3. Easy Chicken Fajitas
There is no sound quite like the distinctive sizzle of a fajita platter fresh from a restaurant kitchen. In this episode of The Easiest Way, Lisa Lavery of the CHOW Test Kitchen shows you how to use our Basic Chicken Fajitas recipe to create your own Tex-Mex-inspired dinner at home.
4. Chicken Fajitas
EAT IT is a brilliant home cook who has been doing some lovely simple recipe videos. Its now up to you.... what would you like him to cook for you?
5. Vegetarian Enchilada
This year, for Cinco de Mayo, I finally managed to get it together enough to plan (a whole 48 hours in advance) with our friend Carlos to share his mom's avocado enchiladas recipe aka Enchiladas Banderas. We've been talking about doing this recipe for over a year, since the first time he made these for us at our friend Amalia's house. Dayummm. They good, alright. Vegetarian, healthy, fast, fresh (and cheap if you live in Guadalajara, or somewhere else where avocados literally grow on trees) these vegetarian enchiladas are definitely a new weekly special around my house.
6. Tortilla Soup
A classic Mexican favorite, we thought fall was the perfect time to highlight how to make this warm, rich soup!
7. How to Make Authentic Enchiladas
These authentic chicken enchiladas with mole sauce were inspired by a dish served at Seattle's La Carta De Oaxaca restaurant. Chocolate and dried chiles make a rich and flavorful sauce that tops the moist and tender chicken enchiladas.
This easy and healthy recipe is one you can feel good about. It's high in protein, filled with vegetables, and packed with flavor! Happy eating!
9. Homemade Steak Fajitas Recipe
Flank or Skirt Steak, but you could also use sirloin steak, chicken, turkey, etc.Marinade: cilantro, garlic, scallions/green onions, lime jiuce, chili powder, cumin, vegetable oil, saltgood tips on freezing the steak before cooking, cutting against the grain, etc.peppers and onionssour cream, guacamole, salsa, tortillas
10. Guacamole - Avocado Dip
Guacamole is a great addition to a Mexican meal, it adds a great dimension and a flavor that is unparalleled to anything else. The smooth texture of avocados, the medley of color and an amazing flavor are all brought together in this one side dish! Enjoy this Guacamole recipe as a dip with tortillas chips or as an accompaniment to your Mexican fare.