Take your salad to the next level with this simple but delicious vinaigrette technique from award winning Chef, Craig Stoll.
2. Delfina's Spaghetti Pomodoro
Sixteen years after opening Delfina, the restaurant’s signature spaghetti remains on the menu, a simple dish with a cult following.
3. Tyler Florence's Fried Chicken
After exhaustive experimentation, Tyler Florence created a home cook-friendly recipe for the irresistible fried chicken he serves at Wayfare Tavern.
4. Potato Cakes Recipe With Goat Cheese & Thyme
As far as easy, impressive appetizers go...this is a MUST MAKE! It's sophisticated, stunning and simply delicious. The cute little stacks of purple potatoes are perfectly complimented by the creamy goat cheese and a sprig if thyme. Serve this earthy dish to your guests at your next party and watch them delight in every last drop!
5. Nuvola Meringue with Fresh Berries and Mascarpone
This homemade berry filled meringue can be prepared a day ahead. Contrasting the flavors of sweet Italian Mascarpone cheese, Lambrusco red wine marinated berries, and luscious Zabaglione sauce, this easy to prepare meringue is a showpiece dessert your guests will love.