Join Chef Matt Gandin and discover how to make caramel with one, simple ingredient you probably already have laying around your house. Top your vanilla bean ice cream or green apples with this succulent sauce.
2. Mulled Wine Duck Recipe
Duck isn't the first meat you'd associate with Christmas but it's a worthy alternative to turkey or goose and it goes perfectly with sweet, spiced mulled wine. We serve our duck with brussels but instead of cooking them whole we've shredded them, which is a great way of introducing them to people who aren't convinced about how good they can taste!
3. Connoisseur's Meatloaf with Cheese & Red Wine
Crunchy pine nuts blend with mushrooms, spiced sausagemeat, cheddar cheese and plenty of sage to make this the connoisseurs meatloaf. With a rich, velvety red wine sauce this meatloaf is moist and savory. There is no doubt your guests will be asking for seconds. Join chef Geoff Rigby in this Grokker Premium video as he shows you how to make this elegant meatloaf as part of his Dinner Party series.
4. Healthy Sweet Potato Biscuits
Looking for a recipe to make with your kids for Thanksgiving to get them excited and involved in making something for the family during the holidays? Sweet Potato Biscuits are not only delicious, but a ton of fun to make as a team!
5. Fall Taco Dinner Party
Try these amazing recipes to prepare a perfect Fall Dinner Party that has a wonderful Mexican Theme.
6. Amazing Ricotta Cheese
Cheese is one of those fridge staples that we all pick up at the store, but you might be shocked to see how easy it is to make from scratch! This simple recipe for light, fluffy creamy ricotta cheese right in your own kitchen! Spoon it on top of grilled peaches with balsamic glaze...mmmmm, a summertime delight!
7. Fried Green Tomatoes With Garlic Aioli
If your garden tomatoes are taking their sweet time to ripen, consider eating them green! Here's an easy recipe for this Southern classic. Enjoy!