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Recipes for Plumbers and Plant Based Dieters

Drew Glover • August 13, 2015
Easy Homemade Vinaigrette by San Francisco Chronicle
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1. Healthy Green Watercress Smoothie for Energy
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This wonderful watercress smoothie is the perfect afternoon snack as it is packed full of nutritious watercress to keep you going throughout the day. This recipe is part of Natasha's Honestly Healthy Six-Day Slim Down Cleanse.
2. Healthy, Gluten-Free Chia Apricot Protein Balls
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These apricot protein balls are packed full of chia seeds to give you energy to keep you going through the afternoon. This recipe is part of Natasha's Honestly Healthy Six-Day Slim Down Cleanse.
3. Pea and Courgette Soup with Harissa
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Welcome to James Ramsden's Pescatarian Do-Ahead Dinner. On the menu tonight for starters is a delicious and nutricious pea and courgette soup, which uses thick yogurt to make it creamy and harissa to provide the perfect little burst of heat. In true do-ahead style, the soup can be made and stored in the fridge until needed, and is even wonderful served chilled. Watch James Ramsden in this Grokker Premium Video, create wonderful, easy dishes that can be prepped in advance to keep you out of the kitchen and ready to entertain when your guests arrive.
4. Pumpkin Mashed Potatoes
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A fall inspired pumpkin dish that is incredibly savory, rich and creamy.
5. Light and Crunchy Jicama & Papaya Salad
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Fresh and light this refreshing salad provides the perfect balance to the heaviness of a BBQ meal. Featuring the sweetness of papaya, the citrus notes of lime, and the crunch of jicama, this is not your average coleslaw. Grilling Expert Doc Ward shares a uniquely flavorful recipe in this Grokker Premium video, part of his Grilling series.
6. Healthy Kale Chips
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How many of you are sticking to your New Year’s resolution to eat healthy? Well, here is a simple recipe for Kale Chips that will satisfy your cravings for snacks and help you keep that resolution. Kale is a leafy green vegetable that is super rich in antioxidants and definitely a great addition to your diet.
7. Moroccan Fava Beans with Charmoula
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Today, my really good friend Mhamed, from Morocco, is showing us how to make a wonderful Moroccan appetizer: "Fava Mcharmel" which is fava beans cooked in a spiced sauce. It is a super easy recipe that will make you fall in love with both cooking and Moroccan food once you have tried it!
8. Making Pizza Dough - The Signature Dish
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Welcome to Loyd Grossman's Signature Dish. Join Loyd on his culinary journey to uncover London's best restaurants, and learn the secrets to making their signature dish at home. In this episode you will meet James Elliot, half of The Pizza Pilgrims, who will give you all the tips and tricks you need to make perfect dough, and how to spin the dough like a real pro! So join Loyd Grossman in this Grokker Premium video, as he hears about the Pizza Pilgrims story and learns how to make delicious and authentic pizza.
9. Mandarin Orange and Honey Tilapia
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This light fish entrée gets a sweet and umami flavor boost from mandarin oranges, honey and balsamic vinegar.
10. Easy Lentil Soup
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How to make a delicious and super easy lentil soup. It is going to be one of your favorites this winter!
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