What makes a dish go to the next level and wow your family or guests? Sauces! Sauces and Condiments can bring so much flavor to your dishes. This is the place to find those sauces and condiments that will make your dish feel like it came out of a restaurant. Try them or share your own!Walnut Sage Pesto by Whitney Bond
1. Walnut Sage Pesto
Here's a simple and delicious recipe to 'Christmasfy' traditional pesto sauce by adding in walnuts and sage. Check out all of Whitney's Grokker Premium Christmas recipe videos.
2. Chicken Involtini by Sage Russell
In Round 1 of the Food Blogger Challenge, Sage Russell shows us how to cook a deliciouschicken involtini. His original twist on this Italian classic, uses a mascarpone stuffing, with rosemary, sage, and thyme, and is filled with prosciutto, which really takes this involtini to the next level. Join Loyd Grossman in this Grokker Premium Video as he tries Sage's original dish, in the first round of Grokker's Food Blogger Challenge. Remember to love this video below, if you would like to see Sage in the next round.
3. Apple Cider Gravy
Apple cider and the French Holy Trinity of vegetables in your gravy? Join Grokker Expert Jennifer Cho as she shares this traditional pan gravy with a seasonal twist that is perfect for your Thanksgiving dinner in this Grokker Premium video.