What makes a dish go to the next level and wow your family or guests? Sauces! Sauces and Condiments can bring so much flavor to your dishes. This is the place to find those sauces and condiments that will make your dish feel like it came out of a restaurant. Try them or share your own!Rose Petal Lamb Chops by Loyd Grossman
1. Rose Petal Lamb Chops by Sumayya Jamil
In Round 1 of the Food Blogger Challenge, Sumayya Jamil shows us how to cook her amazing rose petal lamb chops. Making her own garam masala, using an exotic variety of spices including rose petals, these complex and delicious chops are perfect for any event. Join Loyd Grossman in this Grokker Premium Video as he tries Sumayya's original dish, in the first round of Grokker's Food Blogger Challenge. Remember to love this video below, if you would like to see Sumayya in the next round.
2. How to make Tzatziki
Quick, delicious and healthy, Greek Tzatziki is the ultimate dip/sauce and this tutorial will show you exactly how to make it yourself.
3. Greek-Style Chicken with Pickled Onions, Tomatoes, and Tzatziki
Even though it's fall, I still enjoy eating bright, fresh (and dead simple) meals. Today's recipe for Greek chicken with quick pickles, tomatoes, and tzatziki takes just 35 minutes from start to finish and is filled with flavors that seem like they took hours to create -- what's better than that? While this dinner is delicious with rice, I also love serving it over a warm pita or flatbread. And remember to hold on to your leftovers for a tasty room-temperature lunch!Sarah's Tip of the Day: Soaking red onions in vinegar mellows their sharpness, leaving them spicy and slightly sweet.
4. Tzatziki Sauce with Mint and Dill
About Tzatziki Sauce with Mint and Dill: Use Greek, or strained, yogurt to make sure the tzatziki sauce isn't too watery.