Extra Virgin Olive Oil

10 Seafood Recipes with Extra Virgin Olive Oil

Drew Glover • March 17, 2015
Who doesn't love fish, shellfish, shrimp, and lobster? Seafood is one of the most popular ingredients of the best dishes around the world. Whether you are cooking salmon, halibut, tuna, mussels or oysters you will find a recipe here.Grilled Rockfish with Lemon
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1. Grilled Rockfish with Preserved Lemons and Gremolata
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A tasty recipe for grilled Rockfish served on a bed of preserved lemons and asparagus.
2. Tagliatelle with Shrimp and Zucchini
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A wonderful Grilled Shrimp dish with a beautiful fresh sauce and Tagliatelle.
3. Crispy Seared Sea Bass
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This delicious and simple sea bass dish, uses Spanish inspired flavors of roasted red peppers, dry sherry, and caper berries, to give the fish the perfect combination of sweet and tart. Absolutely perfect for a warm summers evening with a friend. Join John and Sage in this Grokker Premium Video, as they show you how to prepare the perfect sea bass fillet, with a crisp skin, and a delicious Spanish inspired side dish.
4. Tilapia & Quinoa
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Wow, you guys must be on a health kick, because we got sooooooo many requests for quinoa recipes! Luckily, I have plenty of ideas for this little seed. (That's right, even though you'll find it near the grains in your grocery store, quinoa is technically a seed!) Sarah's Tip of the Day: One great way to serve quinoa is to make a little tabbouleh-like side dish with cucumber, fresh dill, feta, olive oil, and lemon juice. Today I'm serving that with fish fillets spiced up with a bit of paprika, but it would also be good with grilled chicken, broiled steak, or even served on its own as a vegetarian lunch option. Watch the video to get all my quinoa-cooking secrets, and to see how to work this superfood into an easy 20-minute dinner.
5. Risotto with Scampi Sauce
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Seafood recipes, tips & techniques from Mediterranean leading chefs, ready to cook sauces, ingredients and much more.
6. Shrimp Scampi Sauce
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Seafood recipes, tips & techniques from Mediterranean leading chefs, ready to cook sauces, ingredients and much more.
7. Grilled Seafood Salad
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Wonderful seafood salad that has great flavors and perfect for a starter for any meal.
8. Grilled Garlic Prawns over Tuscan White Beans
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Bagna Calda, meaning "hot bath" in Italian, is the traditional Italian method of using hot butter, olive oil, garlic, and anchovies as a marinade. Join Wine Country Chef Eric Lee as he demonstrates how to use this Bagna Calda butter as a base for delicious grilled prawns served on top of sautéed Tuscan white beans in this Grokker Premium video.
9. Baked Scallops with Spanish Ham
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These elegant baked scallops are a beautiful, impressive dish to serve for any nice occasion. Seafood and Spanish Ham is a match made in heaven. Enjoy!
10. Delicious Garlic Steamed Mussels
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Have you ever tried to make mussels at home? We strongly suggest you try it. This delectable dish is one of the easiest recipes you could ever attempt and it's sure to impress your guests! Don't forget to soak up that garlic and wine broth with your crusty bread...it's the best part!
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