This delightful salad combines ingredients straight from the farm, along with homemade croutons made from polenta and a delicious vinaigrette dressing. Chef Pilar Sanchez shares this fresh arugula salad that will start off your summer party with a bang! Check out all of Chef Pilar’s Grokker Premium video collection “Taste of Napa” for amazing recipes.
2. Moroccan Cucumber Salad
The hot summer days are back, and we all need refreshing dishes to cool us down! This Moroccan cucumber salad is the perfect appetizer for your summer menu. The juice, flavor, and texture of cucumber contains all the refreshing ingredients that we need! This salad can be made 'salty' or 'sweet', and you can also add chopped iceberg lettuce to it. You are going to love it!
3. Honey Glazed Carrots With Orange and Thyme
When you need a bright, beautiful side dish with sweet, bold flavors...look no further than these honey glazed carrots. They are such a breeze to whip up and couldn't be more delicious. This recipe really says 'Spring'...we love it!
4. How To Make a Fresh Homemade Ranch Dressing
Learn how to make a fresh, tangy, homemade buttermilk ranch. This super simple dressing is much healthier than the store bought kind...and it's perfect for salads or dipping. Pair it with an amazing BBQ chicken salad that you won't want to miss. Put this one on your summer menu!