Gluten-Free

8 Gluten-Free Techniques & Tools Recipes

Drew Glover • March 17, 2015
Do you have a wonderful idea for baking or cooking but don't know how to get it accomplished? This place has tons of tips and techniques to help take your ideas to reality. Learn tips on how to cook from professional chefs and cooking instructors.How to Cut a Pineapple by Emily Luchetti
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1. Kitchen Basic: How to Cut a Pineapple
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There are so many great dessert recipes that include pineapple, but many people take a shortcut and use canned pineapple. Don’t use canned pineapple! Fresh pineapple will make your dessert taste soooo much better! In this Grokker Premium video, master baker Emily Luchetti will give you tips on what to look for when picking out a fresh pineapple and some simple techniques for how to cut up a pineapple in just a couple of minutes.
2. Red Pepper Relish
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This simple red pepper relish is a great tart accompaniment. Serve it an appetiser on bread, or as a condiment for any meat or fish dish. The key is getting the right peppers, so follow Sage's lead in this Grokker Premium video and you will have perfected this sauce in no time.
3. Knife Skills & How To Make a Chicken Tagine (Casserole)
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Learn how to not be afraid of your knife and also learn how to butcher your own whole chicken to make a wonderful Tagine.
4. Baking Basics: Tips on Baking with Nuts
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What nuts can you interchange? Can you substitute pecans instead of almonds? Pastry Chef Emily Luchetti gives you a tour of all the nuts you are likely to encounter in baking recipes, and shows you how to bring out the flavor of nuts before you cook with them in this Premium video.
5. Baking Basics: A Lesson in Baking Terminology
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Ever wondered what beating, whipping, and folding means in the baking world? You hear chefs say it all the time! Pastry Chef Emily Luchetti demonstrates the meaning of various baking terms to improve your baking knowledge and understand every recipe. Grokker Premium video in the Baking Basics collection by Pastry Chef Emily Luchetti.
6. Quick Cooking Tip: How to Cut an Avocado
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Opening, slicing, pitting, and cutting an avocado is so much easier than you ever thought possible! In this video learn how to open an avocado and keep that beautiful green color from turning brown.
7. How To Cut A Pepper
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Peppers are colorful, delicious and can be used in a wide range of recipes. This video will show you how to properly clean and dice this versatile veggie!
8. Kitchen Basic: How to Segment an Orange
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A lot of dessert recipes call for segments of citrus, whether it's orange or lemon or grapefruit. Pastry Chef Emily Luchetti shows how to quickly and simply segment oranges for a beautiful garnish for you plates, also called supremes. Premium video in the Baking Basics series.
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