Flour

10 Vegetarian Recipes with Flour

Drew Glover • March 17, 2015
Healthy and delicious! Who can argue against dishes that make you feel great inside and out. Share and try vegetarian recipes here.Quinoa Muffins by Julie Montagu
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1. Quinoa Muffins
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These delicious quinoa muffins are packed full of protein which is essential for healthy muscle growth and repair. Join Julie Montagu in the kitchen as she shares with you this simple, easy and healthy recipe. Perfect for an on-the-go snack or breakfast.
2. Cinnamon-Poached Pear & Sweet Almond Tart
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Welcome to Michel Roux's Easy French Cooking, where he will teach you some of his favorite traditional French dishes. This delicious French dessert is packed with the flavor of cinnamon and vanilla, sweet almond cream, and a hint of rum. Join our Michelin-starred chef Michel Roux in this Grokker Premium video, and learn the secrets to making a lovely, crunchy, delicate sweet pastry with perfectly cooked pears.
3. Caramelized Root Vegetable Tarte Tatin
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Welcome to Michel Roux's Easy French Cooking, where he will teach you some of his favorite traditional French dishes. This classic vegetable tarte tatin is filled with a variety of earthy root vegetables, and topped with a delicious rich caramel, making this fabulous tarte absolutely delicious but surprisingly easy to make. Join our Michelin-starred chef Michel Roux in this Grokker Premium video, and learn the secrets to great French cooking at home.
4. Vibrant Vegetarian Spinach Soufflé with Parmesan Cheese
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Welcome to Michel Roux's Easy French Cooking, where he will teach you some of his favorite traditional French dishes. Learn Michel Roux's tips for a soufflé that is light as a feather and full of flavor, with a crunchy outside and a rich, gooey center. Join our Michelin-starred chef in this Grokker Premium video, and learn how to make a vibrant spinach soufflé that practically floats!
5. Classic Fruit Cake with Rum & Dark Chocolate
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Welcome to Anna Olson's Quintessential Cakes Series! Over this series of 10 recipes, you will be taught all the fundamental techniques and methods to create perfect cakes every time. In the fourth episode, Anna will show you the tricks to making the perfect light fruit cake, which uses naturally dried fruits to add a rich depth of flavor, as well as dark chocolate and a little bit of rum, making this truly a special cake. So get ready to get baking and join Anna Olson in this Grokker Premium Video, as she helps you to master her Quintessential Cakes.
6. Nutella Dessert Pizza - The Signature Dish
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Welcome to Loyd Grossman's Signature Dish. Join Loyd on his culinary journey to uncover London's best restaurants, and learn the secrets to making their signature dish at home. In this episode Thom and James Elliot, The Pizza Pilgrims, who will show you Napoli's dirty little secret, the Nutella pizza ring! So join Loyd Grossman in this Grokker Premium video, as he hears about the Pizza Pilgrims story and learns how to make delicious and authentic pizza.
7. Making Pizza Dough - The Signature Dish
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Welcome to Loyd Grossman's Signature Dish. Join Loyd on his culinary journey to uncover London's best restaurants, and learn the secrets to making their signature dish at home. In this episode you will meet James Elliot, half of The Pizza Pilgrims, who will give you all the tips and tricks you need to make perfect dough, and how to spin the dough like a real pro! So join Loyd Grossman in this Grokker Premium video, as he hears about the Pizza Pilgrims story and learns how to make delicious and authentic pizza.
8. Paneer Bites
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Paneer is a firm Indian cream cheese that is a great blank canvas for spices. These pan-fried chunks are golden and crispy on the outside, with a crust of mouth-watering spices and pure, silky innards. They are a fast snack or starter dish and are the perfect way to use the myriad of spices in your cupboard. Join Vicky Bhogal in this Grokker Premium Video, as she introduces you to her favourite family recipes, to really get you cooking like Mummyji.
9. Italian Grissini
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Want something easy and jaw dropping for your next party? These authentic, long Italian breadsticks are perfect to go along with breakfast or brunch parties or even as an accompaniment to an appetizer. Italian Cuisine Expert Stefano Borella shares his tips and recipe in this Grokker Premium video.
10. Vegan Recipe: Fajita Quesadillas
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Chef Roberto Martin puts a twist on a childhood favorite with a vegan fajita quesadilla that trades meat for a colorful array of deliciously seasoned veggies!
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