Labour Day Party

Recipes for a Labour Day Party and Funeral

Drew Glover • August 13, 2015
English Pea Risotto by San Francisco Chronicle
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1. Michael Tusk’s English Pea Risotto
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To make this super springy risotto, Michael Tusk of Quince and Cotogna uses every part of the pea — the pods go into a light pea stalk, the blanched peas become a brilliant green puree, and the flowers and shoots become a lovely garnish.
2. Easy 5-Ingredient Vinaigrette
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Take your salad to the next level with this simple but delicious vinaigrette technique from award winning Chef, Craig Stoll.
3. Delfina's Spaghetti Pomodoro
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Sixteen years after opening Delfina, the restaurant’s signature spaghetti remains on the menu, a simple dish with a cult following.
4. Tom McNaughton's Homemade Ricotta
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There is no simpler cheese to make at home than ricotta, which takes all of 10 minutes and is legions better than store-bought.
5. Slow Cooking 101: Asian-Inspired Chicken
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Made with just 5 simple ingredients this moist and savory rotisserie chicken will be a hit with the entire family.
6. American Sweet Potato Fries
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Salty-sweet, crunchy, and light baked sweet potato fries are the perfect snack for any brunch, lunch or dinner.
7. Grilled Meatballs Stuffed with Cheese
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Meatballs served hot off the grill are always good eating at the Pit. But when they are Mootz Balls Meatballs - ground beef meatballs stuffed with Mozzarella - you've kicked it up big time.
8. Pinwheel Flank Steak
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Flank Steak Pinwheels will be a hit at any party! This simple easy to make steak recipe is full of flavor and you don't have to spend all day by the grill!
9. Grilled Shrimp Skewers
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Try this delicious recipe for Grilled Shrimp Skewers. The perfect party appetizer! Marinated in lemon, garlic and olive oil, it couldn't be easier!
10. Fresh Chicken Paillards
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A very quick and easy meal that is fresh and has bright flavors. Try this Chicken Paillards that only requires 5 ingredients and 15 minutes or less to prepare.
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