Recipes with Kale and Spinach

Drew Glover • November 1, 2017
Red Lentils, Quinoa, and Greens by Julie Montagu
1. Red Lentils, Quinoa, and Greens with a Tahini Dressing
Red Lentils, Quinoa, and Greens
This nutritious dinner combines delicious and healthy quinoa, with wilted kale and spinach, all topped with an amazing tahini dressing. Follow Julie's simple cooking instructions to make this easy dinner that the whole family will enjoy.
2. Green Machine Breakfast Smoothie
Green Machine Breakfast Smoothie
A tasty, quick and healthy morning drink.
3. Korean Bibimbap Bites
Korean Bibimbap Bites
Bibimbap (mixed rice) is a classic Korean dish and the perfect vehicle to enjoy copious amounts of gochujang. Try my bite-sized vegan twist that's heavy on the veggies and big on taste.
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