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Easy Cooking Chinese Pumpkin & Shrimp Dish

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EasyChineseFood
This low sugar Chinese stir fried Pumpkin & Shrimp dish is perfect for a healthy meal that is colorful and delicious.

Cooking Recipe

Servings: 2
Cook Time: 20 minutes
Prep Time: 15 minutes

Ingredients:
Shrimp
Pumpkin
Spring Onions/Green Onions
Green Peas
Potato Starch
Salt
Vegetable Oil
Potato Starch
Water

Directions:
1. Skin the pumpkin and cut them into medium squares.

2. Add some water into a pot and add the pumpkins to cook for 6 min.

3. After 6 min take out pumpkins and in a frying pan add vegetable oil and cook shrimp, spring onions, green peas, and pumpkins with salt added.

4. Finish off with potato starch and water mixture.

Serve!

http://www.youtube.com/user/EasyChineseFood/videos

Easy Cooking Chinese Pumpkin & Shrimp Dish
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