Egg-Free

10 Egg-Free Vietnamese Recipes

Drew Glover • March 17, 2015
Do you love Asian flavors? Soy sauce, fish sauce, fresh exotic herbs? Beef stew? Pho?! Vietnamese cuisine has some of the freshest, homiest, and most flavorful noodle dishes in the entire world. Discover Vietnamese recipes right here and start cooking, Vietnamese style!Steamed Sea Bass by Lewis Nguyen
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1. Steamed Sea Bass
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This whole sea bass is first steamed to perfection, before hot garlic oil is poured over the skin to make it wonderfully crisp. Then lashings of ginger and scallions give the fish a delicious fresh and sharp flavor, and finally, a sweet soy sauce dressing is poured over the fish to make this seabass perfect for any dinner party. Join Lewis Nguyen and his Mum in this Grokker Premium Video, as they shares some of their own family's Vietnamese secrets.
2. Prawns Simmered in Garlic and Tomatoes
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This classic Vietnamese prawn dish is quick and incredibly easy to make. A wonderful marinate of garlic, sugar, and shallots flavors the prawns, which are then tossed in a delicious tomato based sauce, which is then finished with some crunchy scallions, absolutely perfect for any occasion! Join Lewis Nguyen and his Mum in this Grokker Premium Video, as they shares some of their own family's Vietnamese secrets.
3. Garlic Prawns Stir Fried with Water Spinach
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These wonderful prawns are marinated in a mix of fish sauce, red shallots and sugar, and then fried with crunchy water spinach, and lots of minced garlic, making this dish absolutely delicious. Join Lewis Nguyen and his Mum in this Grokker Premium Video, as they shares some of their own family's Vietnamese secrets.
4. Vietnamese Squid Salad
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Vietnamese squid salad is an absolute classic, with all of the most authentic Vietnamese flavors coming through. From the tartness of the dressing, to the sweetness of the carrots, and the wonderful flavor of the squid, this dish is perfectly balanced for any summer dinner party. Join Lewis Nguyen and his Mum in this Grokker Premium Video, as they shares some of their own family's Vietnamese secrets.
5. Green Papaya Salad
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This delicious green papaya salad combines exotic herbs like perilla and Vietnamese mint, with pork neck and prawns to make a salad which is wonderfully light and summery. Join Lewis Nguyen in this Grokker Premium video as he helps you to prepare this delicious and light summer time favorite.
6. Light and Healthy Vietnamese Spring Rolls
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Very quick, healthy and easy. This simple appetizer shown by Chef Tomm is fresh and delicious with a Vietnamese traditional peanut sauce. Watch this and all of Chef Tomm's Grokker Premium videos for simple and quick recipes.
7. Squid & Pineapple Stir Fry with Sweet & Sour Sauce
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This amazing stir-fried squid, uses home-made sweet and sour sauce, mixed with pineapples to give it its wonderful flavor. It is quick and easy to make, and perfect to share with your friends. Join Lewis Nguyen in this Grokker Premium video as he helps you to prepare this delicious and light spring time favorite.
8. Lemongrass Beef Vermicelli
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Combining succulent flash fried beef with vermicelli noodles, this dish is flavored with lemongrass and vietnamese mint. These beef noodles are perfect for lunch or a light dinner and are a great dish for sharing. Join Lewis Nguyen in this Grokker Premium video as he helps you to prepare this delicious and light spring time favorite.
9. Lemon Cured Beef Sirloin
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Lemon cured beef sirloin salad is absolutely perfect for a summer lunch. Quick and incredibly easy to make as it requires no cooking, but incredibly tasty and will impress all of your friends. Join Lewis Nguyen in this Grokker Premium video as he helps you to prepare this delicious and light summer time favorite.
10. Vietnamese Clay Pot Fish with Garlic & Sugar
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Catfish is widely available and commonly eaten in Vietnam. This freshwater fish is a classic southern Vietnamese dish cooked in a clay pot. Watch all of Chef Tomm's Grokker Premium video for quick recipes.
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