Shellfish-Free

10 Shellfish-Free Chinese Recipes

Drew Glover • March 17, 2015
Shanghai dumplings, stir-fry dishes, chow mein, noodles, stinky tofu, and Dongpo pork. The list goes on and on and your choice of dishes in endless. Watch and learn to make amazing Chinese dishes and share with the people you love!Sichuan Green Beans by Linda Anusasananan
4.5
stars
,16ratings
1. Spicy Sichuan Green Beans with Ground Pork
Thumbnail image for Sichuan Green Beans
In restaurants, Sichuan green beans are typically deep-fried in oil. Linda’s simplified home recipe skips deep-frying for a healthier version of this classic dish. The beans are stir-fried until browned and blistered, then cooked with lively seasonings. With the large quantity of red chiles, the dish looks scorching hot. In fact, if you shake most of the seeds out of chiles, the effect of the chiles is relatively mild. The preserved vegetable or fermented black beans add an authentic, slightly fermented flavor, but is not essential. Omit the pork for a vegetarian version.
2. Chinese New Year Potsticker Dumplings 煎餃
Thumbnail image for Chinese New Year Potsticker Dumplings 煎餃
Enjoy this old family recipe for how to make Chinese pork dumplings. Perfect little parcels of flavour with a sticky bottom and a sweet & spicy sauce. Yum yum yum!
3. Chinese Pork Dumplings
Thumbnail image for Chinese Pork Dumplings
Watch how to make traditional Hong Kong-style dumplings filled with ground pork from Seattle's Liana Café House as well as a delicious dipping sauce. They're surprisingly simple and fun to make. You'll see how to fill and seal the dumplings before browning and steaming them and how to make a simple dipping sauce.
4. General Tso's Chicken
Thumbnail image for General Tso's Chicken
Quick and easy General Tso's chicken recipe.
5. Best General Tso's Chicken Recipe
Thumbnail image for Best General Tso's Chicken Recipe
General Tso's Chicken is a delicious dish you'll find at most Chinese restaurants--and you can make the very same dish in your own kitchen at home. The chicken in this recipe is baked instead of deep fried, which is a little healthier and a lot less messier, if you're into that kinda thing.
6. General Tso's Chicken
Thumbnail image for General Tso's Chicken
Ubiquitous in North American Chinese restaurants, General Tso's Chicken often involves deep-fried chicken served with a sweet and spicy sauce that has a sodium content rivalling the Dead Sea. Tangy, spicy, and infused with crispy vegetables, this reincarnation is much lighter and fresher tasting. Making General Tso's Chicken at home is also much easier and quicker than you'd think!
7. Low Fat General Tso's Chicken
Thumbnail image for Low Fat General Tso's Chicken
In this video, April prepares a light version of the popular Chinese take out dish, General Tso's Chicken. It is cooked with very little fat or sugar, but it still tastes fantastic! Next time you are craving take out, give this dish a try!s.
8. Pan-Fried Pork Chop With Spicy Salt
Thumbnail image for Pan-Fried Pork Chop With Spicy Salt
Pan-fried Pork Chop With Spicy Salt. Home made spicy salt used to marinate this amazing pork chop.
9. Sweet and Sour Pork Tenderloin
Thumbnail image for Sweet and Sour Pork Tenderloin
Learn a Sweet and Sour Pork Tenderloin Recipe!
10. How To Make Sweet And Sour Pork
Thumbnail image for How To Make Sweet And Sour Pork
Sweet and sour pork is one of the world's favorite food. I hope you enjoy my simple home recipe showing how to make it. Give it a go!
More In This Topic
Thumbnail image for Chinese Fried Anchovies
Alex Ong
3:17
Thumbnail image for Sichuan Green Beans
Linda Anusasananan
4:42
Start With Grokker Today
Unlimited access to an unparalleled variety of at-home workouts, yoga, and more
No hassle, cancel any time