If you haven't eaten Korean BBQ, you are missing out big time! Not a meat lover? Korean cuisine is all about rice, vegetable sides, and soups. There is even a recipe for a cold noodle called Naeng Myun that is perfect for hot summer days! Whatever your preference may be, you can't go wrong when you go for a Korean recipe.Braised Chicken With Vegetables
1. Braised Chicken With Vegetables
There are a few different versions of jjimdak in Korean cuisine, depending on the region it comes from and the ingredients used. The popular Andong jjimdak is a special dish from the city of Andong.
2. Korean Spicy Braised Chicken (dakbokkeumtang)
Spicy and tender. This dish is delicious with korean hot pepper paste and fall off the bone chicken that was braised. Give it a try!
3. Korean Steamed Shishito Peppers
Learn how to make this popular korean side that you can make and eat for 2-3 days along with rice and other sides.
4. Korean Seasoned Seaweed
Try this recipe for an easy snack. Korean Seasoned seaweed can be served with rice and other side dishes.
5. Korean Spicy Stir-Fried Pork
Korean style spicy stir-fried pork. It's called doejibulgogi, doejigogi bokkeum, or jeyukbokkeum. The recipe is very easy and fast and perfect for dinner parties.
6. Korean Spicy Rice Cake
Follow this easy guide to learn how to make Korean Spicy Rice cake which is called ddukbokkie. This amazing snack is very popular in Korea.
7. Korean Steamed Pork Buns
Learn to make this amazing korean steamed pork buns perfect for as a snack for your family or for partys.
8. Korean-style steak tartare ("yukhoe")
How to make Korean style seasoned raw beef that is perfect for a unique Asian taste.