Garlic

10 Vietnamese Recipes with Garlic

Drew Glover • March 17, 2015
Do you love Asian flavors? Soy sauce, fish sauce, fresh exotic herbs? Beef stew? Pho?! Vietnamese cuisine has some of the freshest, homiest, and most flavorful noodle dishes in the entire world. Discover Vietnamese recipes right here and start cooking, Vietnamese style!Vietnamese Crêpes by Loyd Grossman
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1. Sizzling Vietnamese Crêpes by Uyen Luu
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Welcome to the Final of the Food Blogger Challenge. Uyen Luu's fabulous starter is a Vietnamese twist on a savoury crêpe, filled with delicious pork belly and tender prawns. Her secret to a fabulous crispy crêpe is to use rice flour and coconut milk, giving this traditional Vietnamese its unique and delicious flavor, and it's gluten free! If you like Uyen cooking in this Grokker Premium Video, Love her video below, and make sure to come back to check out the rest of the series.
2. Vietnamese Squid Salad
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Vietnamese squid salad is an absolute classic, with all of the most authentic Vietnamese flavors coming through. From the tartness of the dressing, to the sweetness of the carrots, and the wonderful flavor of the squid, this dish is perfectly balanced for any summer dinner party. Join Lewis Nguyen and his Mum in this Grokker Premium Video, as they shares some of their own family's Vietnamese secrets.
3. Chili-Salted Soft Shell Crab
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Chili salted soft shell crab is incredibly delicious, and surprisingly easy to make. A perfect starter for a summer time feast, which your friends won't be able to keep their hands off! Join Lewis Nguyen in this Grokker Premium video as he helps you to prepare this delicious and light spring time favorite.
4. Lemongrass Beef Vermicelli
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Combining succulent flash fried beef with vermicelli noodles, this dish is flavored with lemongrass and vietnamese mint. These beef noodles are perfect for lunch or a light dinner and are a great dish for sharing. Join Lewis Nguyen in this Grokker Premium video as he helps you to prepare this delicious and light spring time favorite.
5. Vietnamese Clay Pot Fish with Garlic & Sugar
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Catfish is widely available and commonly eaten in Vietnam. This freshwater fish is a classic southern Vietnamese dish cooked in a clay pot. Watch all of Chef Tomm's Grokker Premium video for quick recipes.
6. Vietnamese Crispy Fried Sea Bream
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Strong Vietnamese flavors dominate this simple and quick recipe. The crispy texture of the fresh fish accentuated by shredded green mango, pungent chili, and ginger, are all married together wonderfully with a whole Sea Bream to create a real crowd pleaser of a dish. Vietnamese Cuisine Chef Lewis Nguyen's shares his passion for Vietnamese flavors in this Grokker Premium video.
7. Vietnamese Lemongrass Chicken
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Lemongrass, chili, and garlic are the keys to this simple yet classic Vietnamese stir-fry. With very few ingredients, this flavorful dish can be whipped up and served with rice in matter of minutes. Watch as Vietnamese Cuisine Chef Lewis Nguyen shares his passion for the tastes and smells of his childhood in this Grokker Premium video.
8. Vietnamese Beef Stew - Bò kho
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Who doesn't love beef stew on a cold rainy day? Well, double the love by trying this Vietnamese beef stew that is colorful and packed with flavor.
9. Vietnamese Beef Noodle Salad
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This recipe is for a delicious Vietnamese beef noodle salad called Bun bo Nam bo or Bun bo xoa and is simple, healthy, and fresh.
10. Faux Pho - Spicy Vietnamese Beef Noodle Soup
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Craving for some Vietnamese beef noodle? This Pho soup recipe is perfect to satisfy your craving.
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