Vietnamese Cuisine

Recipes with Ketchup and Vegetable Oil

Drew Glover • June 2, 2015
Squid & Pineapple Stir Fry by Lewis Nguyen
1. Squid & Pineapple Stir Fry with Sweet & Sour Sauce
Squid & Pineapple Stir Fry
This amazing stir-fried squid, uses home-made sweet and sour sauce, mixed with pineapples to give it its wonderful flavor. It is quick and easy to make, and perfect to share with your friends. Join Lewis Nguyen in this Grokker Premium video as he helps you to prepare this delicious and light spring time favorite.
2. Sweet & Sour Pork
Sweet & Sour Pork
It goes great with rice. Perfect for Bento box. Perfect recipe for Chinese New Year, too
3. In & Out Burgers
In & Out Burgers
A homemade version of the very tasty In & Out burger. Try it now!
4. How to Make Rilakkuma Omurice
How to Make Rilakkuma Omurice
This recipe is very easy. I used just a few simple ingredients available around you. But the only thing you need is patience! hehe Rilakkuma (which means relaxing bear in Japanese) is a very popular character in Japan. Omurice is omelette made with fried rice (ketchup flavored chicken rice) and usually topped with ketchup. I know you all like Kyaraben (character bento) but I decided to make it on a plate since you might not have a bento box at home. Of course you can pack it in your bento box :) Making Kyaraben is not that difficult. Just plan (draw picture) before you cook. Then you don't have to spend a lot of time cooking. I spent more time planning than cooking.
5. How to Make Japanese Korokke (Croquette)
How to Make Japanese Korokke (Croquette)
Korokke (Croquette) is a parcel of food such as minced meat or vegetables, shaped into a cylinder or circle, encased in breadcrumbs and deep fried. Very addicting!
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