1. Classic French Fish Soup with Croutons and Garlic Mayonnaise
If you’ve got vegetables in the refrigerator and fish stock on hand, you can make an amazingly flavorful base for the mixed fish soup in this Grokker Premium video. For this installment of the Seafood Secrets series, Chef Valentine Warner will show you his tips and tricks for balancing the flavors of a variety of herbs, fish, and prawns. To top it off, this soup is complemented with homemade croutons and a rouille-style garlicmayonnaise.
2. How To Make a Fresh Homemade Ranch Dressing
Learn how to make a fresh, tangy, homemade buttermilk ranch. This super simple dressing is much healthier than the store bought kind...and it's perfect for salads or dipping. Pair it with an amazing BBQ chicken salad that you won't want to miss. Put this one on your summer menu!
3. Spanish Chorizo Tortilla
Spanish Tortilla is a classic tapas dish and we are going to do it today with our own twist using sun-dried tomato, red pepper and chorizo.
4. German Potato Salad
This special recipe comes from Stanford child health and nutrition professor Maya Adam's German Grandmother. It is super easy to make and will fill your house with the fresh smell of dill and herbs. Watch all of Maya's Grokker Premium videos for easy, nutritious recipes for your family.
5. Crostini Four Ways
Crostini are the prefect way to kick off any dinner party, and in this video Joanne introduces you to four different options. From delicious crab crostini with her secret ingredient of dijon mustard, to a fresh broad bean and ricotta crostini, these are sure to delight all of your guests. Join Chef Joanne Cooke, as she introduces you to this "Cicchetti" or side dish from Venice, in this Grokker Premium Video.
6. Potato Salad
This is such a great make ahead salad, perfect for a BBQ and even better served with a fresh homemade burger. Mark Rigby's signature Potato Salad combines four types of onions and this Grokker Premium video forms part of his Super Salads Series.