A lot of people say that breakfast is the most important meal of the day. Well, now you will have tons of recipes to cook with this place. Cook and share your experience and your own recipes!Italian Tomato Eggs by San Francisco Chronicle
1. Suzette Gresham’s Italian Tomato Eggs
This recipe for eggs are poached in a simple, plain tomato sauce, is a favorite of Acquerello chef Suzette Gresham’s family.
2. Granola Trifles
A Granola Trifle layers granola with yogurt and fresh fruit. Normally, when you think of a trifle, it consists of cake, custard, and fruit which gives you a nice contrast in tastes and textures.
3. Golden Brown Moist Pound Cake
Learn how to make this Pound Cake that is wonderfully rich, moist, and buttery with a lovely golden brown crust.
4. Chestnut Crêpes with Plums & Lavender Cream
Chestnut crepes, stuffed with caramelized plums, and served with a lavender honey infused cream sauce - this is really one to get on your menu. Executive Chef Geoff Rigby shares this Provençal-inspired recipe from his Camden kitchen, in this Grokker Premium video.