Summer: roll out the ice box, set up the grill, kick back and let the fire do the cookin'. Fall: visit the local apple orchard and pick your favorite variety of apples for apple pie. Winter: ham, duh! Spring: juice oranges and strawberries are coming back into season!! Next summer: roll out the ice box and start it all over again!Braised Brisket Recipe
1. Braised Brisket Recipe
Juicy mouth watering braised brisket, perfect for St. Patty's day!
2. Sweet Onion, Mushroom & Swiss Cheese Burger
There is absolutely nothing better than a juicy, tender, delicious burger. It is all about the lean to fat ratio. In this Grokker Premium video, Chef Billy Parisi grills up a burger with portobello mushrooms marinated in balsamic vinegar, topped with Swiss cheese, and served along with rosemary potato wedges. After watching this video, you will definitely want to check out all of Billy's videos in his Prime Cut series.
3. Herb and Garlic Crusted Pork Chops
Create a dish that is full of flavors and a kick! Herb and Garlic is an amazing accompaniment to your pork chop.
4. Bacon Mac & Cheese
In this cooking video, The Chew host, Chef Michael Symon revamps the traditional mac and cheese recipe into a gourmet grown-up version, enjoyed by all. Featuring nutty Wisconsin Gruyère cheese, bacon, macaroni, and rosemary, this smooth and smoky American essential will captivate the taste buds.
5. Classic Beef Stew
Watch how to make a classic beef stew on the stovetop. This top-rated recipe is slow-simmering comfort food at its finest, a hearty stew that's also delicious served over hot biscuits.
6. Cider Braised Beef Brisket
Try this simple and easy braised beef brisket. You can make tons of meat that is tender and juicy with these simple steps and few ingredients.
7. How To Braise Lamb Shanks
This warm slow braised Lamb shanks has a sweet vegetable reduced sauce that is perfect for a cold rainy day.