When you want a buttery sweet cookie, with wonderfully crisp edges, try these Butter Cookies. They are very nice with a hot cup of tea or to serve alongside a bowl of sorbet or fruit salad. I think the best way to describe them is to say they are like a sugar cookie only not as sweet. You can form the batter into a log shape so you can slice and bake the cookies on demand, or you can chill the dough and roll it out to make cut-out cookies. Before baking you can sprinkle the cookies with sparkling sugar or chopped nuts.
2. Mexican Wedding Cookies Recipe - Polvorones
These crisp, crumbly shortbread cookies are full of toasted pecans and rolled in powdered sugar. Perfect for holiday baking!
3. Easy Creme Brulee
Need an impressing dessert for your party or for your loved one? What screams love more then a creamy sweet brulee? Nothing! Make some now!
4. Peanut Butter Balls (Buckeyes)
PeanutButter Balls are a perfect example of how something that tastes really good can also be easy to make. The best way to describe their flavor is to say they are like a homemade Reese's Peanut Butter Cup. They have that same lovely coating of dark chocolate, with a smooth and creamy peanut butter filling that is almost fudge-like in texture.
5. Delicious Brownies Recipe
This is a Brownie with a dry cracked crust, a wonderfully moist texture, and a rich deep chocolate flavor. Brownies are often classified as "fudgy" or "cakey", yet I would describe this brownie as a cross between the two. They are wonderful plain or I often serve them for dessert with a scoop of vanilla ice cream.
6. New York Cheesecake
New York Cheesecakes are creamy, and smooth, and rich, and dense, and absolutely delicious. This cheesecake has three layers, starting with a graham cracker crumb crust that is topped with a cream cheese filling, and then a layer of lightly sweetened sour cream. There are two popular cheesecakes in America today, the ones made with cream cheese (shown here) and the ones made with ricotta.
7. Melt In Your Mouth Shortbread
Learn how to make this delicious shortbread that can be served at a party of just for family!
8. Honey Panna Cotta & Mint Green Tea Recipe (North African Feast Menu Part 5)
This week we're heading to North African for the flavors inspired by Morocco, Tunisia and Algeria. We've planned a menu just for you from the appetizer all the way down to the dessert! This week we're throwing a ""progressive meal"". So check back each day this week to get the next course of the menu.
9. Christmas Panettone Pudding Recipe
We've substituted summer berries for winter fruits and Christmassy spices to make a seasonal version of our awesome summer pudding. We also switched bread out for sweet panettone for an extra special Italian treat!
10. Koloocheh (Persian Cookie) Recipe
Koloocheh is a traditional Persian cookie. Koloocheh is a delicacy and was usually made for a special occasion such as the Norooz celebration.