There isn't a dessert that candied nuts don't go well with! In this Grokker Premium video, pastry Chef Emily Luchetti gives you a baking basic by demonstrating a step by step process on how to make candied nuts that you, your family, and guests will love on chocolate cake, store-bought ice cream, or almost any dessert.
2. Seared Scallops
This easy recipe for seared scallops is served with a delicious mixture of swiss chard and couscous for the ultimate healthy meal. Pan searing scallops only takes a couple minutes you don't want to overcook these.