Easy Meals

Recipes with Cilantro and Mint

Drew Glover • November 1, 2017
Kale Salad With Fennel, Celery & Feta by San Francisco Chronicle
1. Melissa Perello's Kale Salad With Fennel, Celery & Feta
Kale Salad With Fennel, Celery & Feta
In Melissa Perello’s hands, a simple kale salad is anything but boring.
2. How To Make An Indian PANI for Pani Puri
How To Make An Indian PANI for Pani Puri
An all time favorite in the chaat category is Pani Puri (aka Gol Guppas or Puchkaas). You can’t have Puri without the Pani. It is a mix that has depths of flavor. So when you put a Pani Puri in your mouth, it’s a burst of different levels of unbelieveable flavor. A lot of the ingredients are to taste and you can make it spicer or milder. After a round of Pani with the Puris, make sure you have some pani by itself – absolute bliss!
3. Baked Masala Chicken Wings
Baked Masala Chicken Wings
Healthier Chicken Wings baked in the oven that has a tasty Indian flavor.
4. Vietnamese Squid Salad
Vietnamese Squid Salad
Vietnamese squid salad is an absolute classic, with all of the most authentic Vietnamese flavors coming through. From the tartness of the dressing, to the sweetness of the carrots, and the wonderful flavor of the squid, this dish is perfectly balanced for any summer dinner party. Join Lewis Nguyen and his Mum in this Grokker Premium Video, as they shares some of their own family's Vietnamese secrets.
5. Rose Petal Lamb Chops by Sumayya Jamil
Rose Petal Lamb Chops
In Round 1 of the Food Blogger Challenge, Sumayya Jamil shows us how to cook her amazing rose petal lamb chops. Making her own garam masala, using an exotic variety of spices including rose petals, these complex and delicious chops are perfect for any event. Join Loyd Grossman in this Grokker Premium Video as he tries Sumayya's original dish, in the first round of Grokker's Food Blogger Challenge. Remember to love this video below, if you would like to see Sumayya in the next round.
6. Shrimp Banh Mi Burger
Shrimp Banh Mi Burger
If you didn't think shrimp could be made into a delicious burger, think again!
7. Cool & Refreshing Thai Mint Salad with Pork
Thai Mint Salad with Pork
Super fast and simple Thai salad that you can use any meat you have in your refrigerator. It has great flavors of mint, kaffir lime leaves, cilantro, fish sauce, and lime juice. Chef Tomm shows how easy it is to create this delicious salad in this Grokker Premium video.
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