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How to Make Tortilla Espanola

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Prep Time
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PotteryBarn
Spanish food is known to be made from the simplest, most easily available ingredients and also tastes delicious. In this video, learn how to make a Tortilla Espanola at home in no time. A popular dish in the Spain, this tortilla recipe is usually used for making tortillas for a tapas party.

Cooking Recipe

Ingredients:
Potatoes
Onion
Garlic
4 Eggs

Direction:
For this quick and easy recipe, chop and fry four potatoes, one onion and a few cloves of garlic in a large pan. After the mixture turns golden brown, remove from fire and strain well in a colander to remove excess oil. Beat four to five eggs in a bowl and then add the potato and onion mixture to this bowl. Transfer this mixture to a smaller pan and fry until golden. With the help of a tortilla flipper, flip and fry on the other side as well. And voila! Your Tortilla Espanola is ready!

How to Make Tortilla Espanola
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