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How To Make Carrot Chips

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Catherine McCord
Carrot chips are not only nutritious, they're beautiful in color, a fun shape, great to make with kids, super simple to make and delicious to eat!

Cooking Recipe

Servings: 4
Cook Time: 45 minutes
Prep Time: 5 minutes

Ingredients:
4 carrots
salt to taste

Directions:
1. Preheat oven to 250 degrees.

2. Using a mandoline or a knife, thinly slice the carrots into rounds.

3. Place the carrot chips on a silpat or parchment-lined cookie sheet, sprinkle lightly with salt and bake for 45 minutes.

4. Serve.

http://weelicious.com/2010/07/27/carrot-chips/

How To Make Carrot Chips
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