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Che Ba Mau - Vietnamese Dessert

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Yummies4Dummies
Learn how to make this colorful Vietnamese Dessert called Che Ba Mau. It's delicious and perfect for any occasion!

Cooking Recipe

Ingredients:
1 tablespoon Agar Agar
4 cups water
1 1/8 cups sugar
2 drops Pandan extract
½ cup hulled yellow mung bean
¼ teaspoon salt
2 cups kidney beans (can also use Azuki beans)
½ cup coconut cream
1 teaspoon tapioca flour (or 1 tsp. cornstarch as a substitute)
Crushed or shaved ice

http://www.yummies4dummies.com/

Che Ba Mau - Vietnamese Dessert
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