The Best Online Cooking Videos
Already have an account? Sign In
Previewing

Lemon and White Chocolate Cheesecake

(19:17)
4.5
stars
,6ratings
Ready In
Prep Time
Cook Time
Ghalid Assyb
119 Followers
Want the perfect and easy cheesecake recipe? Follow Pastry Expert Ghalid Assyb in this Grokker Premium video, where he shares his sweet and balanced Lemon and White Chocolate Cheesecake recipe. This cake is perfect for a party dessert or a Sunday dinner.

Cooking Recipe

Ingredients:
Base
1 & 1/4 cup (200g) ginger biscuits, crushed
1/4 cup (60g) butter, melted

Filling
4 cups (700g) full fat cream cheese
1 cup (200g) white chocolate, melted in bain-marie
1/2 cup (100g) caster sugar
3/4 cup (100g) flour
2 lemons, zest and juiced
1 tbsp vanilla extracts
2 medium size eggs
2 medium size eggs, separated
1/2 cup (100g) of double cream

Toppings
3/4 cup (200g) sour cream
1/2 cup (50g) of icing sugar
1 & 1/4 cup (200g) of crushed ginger biscuits

Directions:
Base
1. Preheat the oven to 320°F (160°C). Grease and line a 24 cm cake tin and line it with greaseproof paper (bottom and side of the tin).

2. In a bowl mix the biscuits with the melted butter, which has been lightly burnt so it becomes brown in color, and pour the mixture in the tin. With the back of a spoon press the biscuits to an even base.

Filling
1. In a mixing bowl beat the sugar, the cream cheese, the flour, the vanilla, the eggs, the zest and juice of the lemons and the egg yolks to a smooth mixture. Then add to the mixture the melted white chocolate and the double cream, and mix well.

2. In another bowl beat the egg whites with a pinch of salt to softpeak, and fold in gently. Pour the cheesecake mixture into the prepared tin and bake for about 35 to 40 minutes until it just sets. Let it cool down.

Topping
1. Mix the sour cream with the icing sugar. Pour the sour cream mixture in the tin and sprinkle with the crushed biscuits. Bake for another 10 minutes. Let the cheesecake cool down completely before serving.

White Chocolate Cheesecake
Other Videos You Might Like
Thumbnail image for Chocolate Swiss Roll
11:12
Thumbnail image for 50-Year Apple Cake
8:18
Thumbnail image for Chocolate Chip Cookies
4:31
Thumbnail image for Watermelon Granita Salad
5:18
Thumbnail image for Strawberry Almond Cake
6:06
Thumbnail image for Chocolate Banana Bread
5:07
Thumbnail image for New York Cheesecake
12:11
Thumbnail image for Mini Mochi Cakes
12:30
Thumbnail image for Coconut Brownies
6:36
Thumbnail image for How to Make Crepes
4:44
Thumbnail image for Flourless Chocolate Cake
7:01
Thumbnail image for Buttery Shortbread Cookies
6:15
Thumbnail image for Tangy Lemon Squares
6:24
Thumbnail image for Sugar Cut-Out Cookies
11:23
Thumbnail image for Gluten-Free Ricotta Cake
5:39
Thumbnail image for Low Fat Pumpkin Muffins
4:20
Thumbnail image for Vegan Chocolate Mousse
5:50
Thumbnail image for Chocolate Brownies
4:40
Thumbnail image for Easy Tropical Fruit Tart
11:40
Thumbnail image for Ginger Snap Cookies
4:06
Thumbnail image for Almond Butter Cups
20:11
Thumbnail image for Marble Swirl Pound Cake
8:37
Testimonial
Suzie R.
I just wanted to say thank you for your site. I discovered it via Anna Olson, my baking mentor. Finding high quality cooking videos that really teach you about food and techniques is such a challenge and yours are amazing. I can't wait to do some recipe testing and love that it is so easy to email yourself the recipes!
Suzie R.
It's time to do something good for yourself
It's free and easy to join
On-demand videos, on your time
On-demand videos, on your time
Learn from the experts
Learn from the experts
1000s of premium produced and curated videos
1000s of premium produced and curated videos