The Best Online Cooking Videos
Already have an account? Sign In

Shrimp Pad Thai with Eggs & Bean Sprouts

Ready In
Prep Time
Cook Time
Inactive Time
Chef Tomm, Level 2
Chef Tomm
Pad Thai or Phat Thai (“fried Thai style”) is a stir-fried rice noodle dish that is one of Thailand's national dishes and has become popular around the world. Watch Chef Tomm as he shows you how to create a fresh and spicy version of this classic using a mix of ingredients including paprika, hoisin sauce, fish sauce, and jumbo shrimp. Watch all of Chef Tomm's Grokker Premium videos for more delicious and easy to prepare recipes.

Cooking Recipe

Servings: 2

4 oz dry rice noodles, in advance soak them in water for 30-45 minutes until softened.
1 tbsp paprika
1/2 lime or lemon, juiced
5 tbsp hoisin sauce
3 tbsp white wine vinegar
1 tbsp fish sauce
2 tbsp vegetable oil
10 jumbo shrimp
3 large eggs, scrambled
2 tbsp green onion
1/4 cup fresh bean sprouts
2 tbsp peanuts, chopped

1. In a large bowl set your dry noodles in water for about 30 - 45 minutes.

2. In a small bowl add paprika, lemon juice, hoisin sauce, white wine vinegar, fish sauce and stir to mix until combined.

3. In a large pan add in 1 tbsp vegetable oil and scramble the eggs by moving them around. Make sure to cook them until they are on the drier side so that they doesn't stick to the noodles later on. Set aside once done.

3. In the same pan add another 1 tbsp of oil and add shrimp, cook for about 1-2 minutes. Add a handful of pre-soaked noodles, and the sauce mixture, stir until the noodles are evenly coated and cook for another 1-2 minutes or until noodles are tender. Add in a few tbsp of water if the noodles are too firm and cook them a few minutes longer until you achieve the right softness.

4. Add your cooked eggs and bean sprouts, stir to incorporate sauce completely. Plate the noodles and top off with green onions, peanuts, and more bean sprouts.


Shrimp Pad Thai with Eggs
Other Videos You Might Like
Thumbnail image for Prawn Pad Thai
Maya Adam, Level 7
Thumbnail image for Vegan Pad Thai
Vegan Pad Thai
50 I Did This
Thumbnail image for Thai Shrimp and Coconut Sprouts
Thai Shrimp and Coconut Sprouts
32 I Did This
Thumbnail image for Chicken Summer Rolls
Chicken Summer Rolls
31 I Did This
Thumbnail image for Coconut & Shrimp Salad
Coconut & Shrimp Salad
8 I Did This
Thumbnail image for Teriyaki Ramen Noodle
Teriyaki Ramen Noodle
66 I Did This
Thumbnail image for Easy Healthy Pizza
Danielle Hayley, Level 1
Thumbnail image for Honey-Baked Salmon
Joanne Cooke, Level 1


Suzie R.
I just wanted to say thank you for your site. I discovered it via Anna Olson, my baking mentor. Finding high quality cooking videos that really teach you about food and techniques is such a challenge and yours are amazing. I can't wait to do some recipe testing and love that it is so easy to email yourself the recipes!
Suzie R.
It's time to do something good for yourself
On-demand videos, on your time
On-demand videos, on your time
Learn from the experts
Learn from the experts
1000s of premium produced and curated videos
1000s of premium produced and curated videos