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Slow Cooker Teriyaki Chicken Wings

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Easy Crokpot recipe of teriyaki chicken wings you can serve at a party!

Cooking Recipe

Serve: 24
Prep Time: 10
Cook Time: 6 hours 10 minutes
Ready In: 6 hours 20 minutes

Ingredient:
3/4 cup granulated sugar
1/2 cup packed brown sugar
1 teaspoon garlic powder
1 teaspoon ground ginger
1 cup soy sauce
3/4 cup water
1/4 cup pineapple juice
1/4 cup vegetable oil
4 lb chicken wings (24)

Direction:
1. In very large bowl, mix all ingredients except chicken wings. Add chicken; toss gently to coat. Refrigerate at least 2 hours to marinate.

2. Remove chicken from marinade; place in 4- to 6-quart slow cooker. Add about 1 cup of the marinade; discard any remaining marinade.

3. Cover; cook on High heat setting 4 to 5 hours.

Enjoy!

Slow Cooker Teriyaki Chicken Wings
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